Serum lipids and antioxidants in Ghanaian diabetic, hypertensive and healthy subjects

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dc.contributor.authorNyarko, A.K.
dc.contributor.authorAsiedu-Larbi, J.
dc.contributor.authorOfosuhene, M.
dc.contributor.authorAsare-Anane, H.
dc.contributor.authorAddy, M.E.
dc.date.accessioned2019-10-21T16:44:49Z
dc.date.available2019-10-21T16:44:49Z
dc.date.issued2003-06
dc.description.sponsorshipJournal Articleen_US
dc.identifier.urihttp://www.ghanamedj.org/archives/GMJ%202003%20Vol%2037%20No%202/Lipid%20and%20antioxidant%20levels%20in%20Ghanaians.pdf
dc.identifier.urihttp://ugspace.ug.edu.gh/handle/123456789/32979
dc.language.isoenen_US
dc.publisherGhana Medical Journalen_US
dc.relation.ispartofseries37;2
dc.subjectDiabetes mellitusen_US
dc.subjectHypertensionen_US
dc.subjectcholesterolen_US
dc.subjectlow density lipoproteinen_US
dc.subjectapolipropotein Ben_US
dc.subjectantioxidanten_US
dc.subjectCardiovascular Diseaseen_US
dc.titleSerum lipids and antioxidants in Ghanaian diabetic, hypertensive and healthy subjectsen_US
dc.typeArticleen_US

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