Comparative study of two Kalanchoe species: Total flavonoid and phenolic contents and antioxidant properties
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2012
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Asiedu-Gyekye, I. J., Antwi, D. A., Bugyei, K. A., Awortwe, C. (2012). Comparative study of two Kalanchoe species: Total flavonoid and phenolic contents and antioxidant properties. African Journal of Pure and Applied Chemistry, 6 (1), 11-16.