Farming Patterns in the Kade Area
dc.contributor.author | Bray, F.R. | |
dc.date.accessioned | 2023-06-08T15:39:08Z | |
dc.date.available | 2023-06-08T15:39:08Z | |
dc.date.issued | 1961-11 | |
dc.description | African Document | en_US |
dc.description.abstract | This study, which relates to food farming in the. Forest, is the last of four which attempt to describe distinct aspects of the agricultural economy of Ghana, notably commercial , food and cocoa farming in the forest , commercial and subsistence food farming in the savannah . The other studies are those relating Ejura. (Commercial food production in the savanna), west ashanti (cocoa) and Frafra (subsistence food prcduction). | en_US |
dc.identifier.uri | http://ugspace.ug.edu.gh:8080/handle/123456789/39211 | |
dc.language.iso | en | en_US |
dc.subject | Farming | en_US |
dc.subject | Kade | en_US |
dc.subject | Food Farming | en_US |
dc.subject | Commercial Food Production | en_US |
dc.title | Farming Patterns in the Kade Area | en_US |
dc.type | Other | en_US |