Household-specific food price differentials and high-value crop production in rural Ghana

dc.contributor.authorDzanku, F.M.
dc.date.accessioned2018-09-10T10:56:26Z
dc.date.available2018-09-10T10:56:26Z
dc.date.issued2015-11
dc.description.abstractUsing panel data from Ghana we have examined the relationship between household-specific producer–consumer price differentials and rural household cropland allocation between food and high-value crops. We test the hypothesis that cereal price bands induce a shift of resources away from high-value crop production, making smallholders appear unresponsive to price incentives. Our results lend support to this hypothesis, implying that a policy aiming at increasing farmers’ income through high-value crop production may fail if hard and soft infrastructure does not improve in rural areas, and if staple crop productivity does not increase significantly.en_US
dc.identifier.citationRational But Poor? An Explanation for Rural Economic Livelihood Strategy Article Nov 2017J Agr Econen_US
dc.identifier.other10.1016/j.foodpol.2015.09.004
dc.identifier.urihttp://ugspace.ug.edu.gh/handle/123456789/24017
dc.language.isoenen_US
dc.publisherFood Policyen_US
dc.subjectGhanaen_US
dc.subjectHousehold-specific food priceen_US
dc.subjecthigh-value cropen_US
dc.subjectstaple cropen_US
dc.titleHousehold-specific food price differentials and high-value crop production in rural Ghanaen_US
dc.typeArticleen_US

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