Arbuscular Mycorrhizal Fungi Associated with Rice (Oryza sativa L.) in Ghana: E ect of Regional Locations and Soil Factors on Diversity and Community Assembly

Abstract

Understanding the community composition and diversity of arbuscular mycorrhizal fungi (AMF) in an agricultural ecosystem is important for exploiting their potential in sustainable crop production. In this study, we described the genetic diversity and community structure of indigenous AMF in rain-fed rice cultivars across six di erent regions in Ghana. The morphological and molecular analyses revealed a total of 15 di erent AMF genera isolated from rice roots. Rhizophagus and Glomus were observed to be predominant in all regions except the Ashanti region, which was dominated by the genera Scutellospora and Acaulospora. A comparison of AMF diversity among the agroecological zones revealed that Guinea Savannah had the highest diversity. Permutational Multivariate Analysis of Variance (PERMANOVA) analysis indicated that the available phosphorus (AP) in the soil was the principal determining factor for shaping the AMF community structure (p < 0.05). We report, for the first time, AMF diversity and community structure in rice roots and how communities are a ected by the chemical properties of soil from di erent locations in Ghana.

Description

Research Article

Keywords

arbuscular mycorrhizal fungi, community composition, agroecological zones, phosphorus, rice cultivar, denaturing gradient gel electrophoresis, Illumina MiSeq sequencing

Citation

Sarkodee-Addo, E.; Yasuda, M.; Gyu Lee, C.; Kanasugi, M.; Fujii, Y.; Ansong Omari, R.; Oppong Abebrese, S.; Bam, R.; Asuming-Brempong, S.; Mohammad Golam Dastogeer, K.; Okazaki, S. Arbuscular Mycorrhizal Fungi Associated with Rice (Oryza sativa L.) in Ghana: Effect of Regional Locations and Soil Factors on Diversity and Community Assembly. Agronomy 2020, 10, 559.