Adaptation to Climate Change: Effects of Productivity Improving Strategies on Cocoa Farmers' Livelihoods in the Central Region, Ghana.

dc.contributor.authorAsare, K.N.
dc.date.accessioned2021-04-13T08:19:13Z
dc.date.available2021-04-13T08:19:13Z
dc.date.issued2019-07
dc.descriptionPhD. Agricultural Administrationen_US
dc.description.abstractThe thesis assessed the capacity of cocoa farmers to adapt to climate change and adopt productivity-improving strategies. It also determines the effect of the adoption of productivity-improving strategies on farmer's livelihoods in the Central Region of Ghana. The key issues addressed in this thesis were: what are the key adaptation strategies; what is the level of farmers' capacity for adopting productivity-improving strategies (PIS); magnitudes in the factors influencing adoption of productivity-improving strategies and the effects of the adoption of PIS on enhancing their livelihoods. Semi-structured questionnaire was used to collect data from 443 cocoa farmers and 11 local institutions. The adaptation strategies known and employed by cocoa farmers were analyzed using relative frequencies. The level of adaptive capacity of farmers was estimated and the Logit model was used in analyzing the magnitudes in the factors of adopting PIS. Ordinary Least Square was used to analyze the effects of PIS on farmer's livelihoods. The results from the study showed that on-farm adaptation strategies known and employed by farmers included the use of improved hybrid seed varieties, changing planting dates as well as the application of chemical fertilizer. Although half (50%) of the farmers were categorized as having moderate adaptive capacity, many adopted the productivity-improving strategies (PIS). The most important factors influencing the adoption of PIS were age, gender, total on-farm income, institutional support, and adaptive capacity. Adoption of PIS had a positive effect on their livelihoods (income). The study recommends that local institutions (cocoa LBCs) should be encouraged to provide support in the form of training and education to improve the low capacity for the key crop management practices required to mitigate climate change resources to farmers to enhance their capacity. Institutions and stakeholders should provide support ( credit, training, and technology transfer) to enhance their adaptive capacity (assets) and also to enhance their technology adoption.en_US
dc.identifier.urihttp://ugspace.ug.edu.gh/handle/123456789/36158
dc.language.isoenen_US
dc.publisherUniversity Of Ghanaen_US
dc.subjectClimate Changeen_US
dc.subjectCocoa Farmersen_US
dc.subjectCentral Regionen_US
dc.subjectGhanaen_US
dc.titleAdaptation to Climate Change: Effects of Productivity Improving Strategies on Cocoa Farmers' Livelihoods in the Central Region, Ghana.en_US
dc.typeThesisen_US

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