Food for Thought?

dc.contributor.authorAurino, E.
dc.contributor.authorGelli, A.
dc.contributor.authorAdamba, C.
dc.contributor.authorOsei-Akoto, I.
dc.contributor.authorAlderman, H.
dc.date.accessioned2023-02-15T16:21:01Z
dc.date.available2023-02-15T16:21:01Z
dc.date.issued2020
dc.descriptionResearch Articleen_US
dc.description.abstractThere is limited experimental evidence on the effects of large-scale, government-led interventions on human capital in resource-constrained settings. We report results from a randomized trial of the government of Ghana’s school feeding. After two years, the program led to moderate average increases in math and literacy standardized scores among pupils in treatment communities and to larger achievement gains for girls and disadvantaged children and regions. Improvements in child schooling, cognition, and nutrition constituted suggestive impact mechanisms, especially for educationally disadvantaged groups. The program combined equitable human capital accumulation with social protection, contributing to the “learning for all” sustainable development agenda.en_US
dc.identifier.otherdoi:10.3368/jhr.58.3.1019-10515R1
dc.identifier.urihttp://ugspace.ug.edu.gh:8080/handle/123456789/38664
dc.language.isoenen_US
dc.publisherThe Journal of Human Resourcesen_US
dc.subjectLearningen_US
dc.subjectGhana’s school feedingen_US
dc.titleFood for Thought?en_US
dc.title.alternativeExperimental Evidence on the Learning Impacts of a Large-Scale School Feeding Programen_US
dc.typeArticleen_US

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