Identifying famers' preferences and constraints to Pearl Millet productionin the Sahel and North-Sudan zones of Burkina Faso

dc.contributor.authorDrabo, I.
dc.contributor.authorZangre, R.G.
dc.contributor.authorDanquah, E.Y.
dc.contributor.authorOfori, K.
dc.contributor.authorWitcombe, J.R.
dc.contributor.authorHash, C.T.O.M.
dc.date.accessioned2019-07-26T10:51:17Z
dc.date.available2019-07-26T10:51:17Z
dc.date.issued2018-09
dc.description.abstractThe low yield of pearl millet largely due to the low adoption of improved varieties substantiates the application of client-oriented plant breeding for pearl millet. Hence to enhance adoption, new varieties must correspond to farmers’ preferences and respond to the constraints prevailing in the production environments, participatory rural appraisals were conducted in two agro-ecological zones (Sahel and North-Sudan) to determine farmers’ preferences in the choice of varieties and to identify constraints to pearl millet production. The study revealed that the major production constraints are hierarchically drought, Striga, head miner, bird and downy mildew. Compact panicle, large grain size and non-bristle panicle were the most preferred traits in pearl millet across agro-ecological zones. Very long panicle and early maturity crop cycle were more preferred in the Sahel zone whereas, in the North-Sudan zone medium panicle length and medium maturity cycle were more preferred by farmers. Traits largely rejected by farmers were small grain size, narrow, loose and bristled panicle. Very few investigations were done to understand the raison of the low adoption of improved technologies in pearl millet. This study identified the major criteria of new pearl millet variety adoption by farmers. It is expected that breeding program must integrate these criteria in new pearl millet variety profiling to enhance adoption.en_US
dc.identifier.citationDrabo, I., Zangre, R. G., Danquah, E. Y., Ofori, K., Witcombe, J., & Hash, C. T. (2018).Identifying famers' preferences and constraints to Pearl Millet production in the Sahel and North-Sudan zones of Burkina Faso. Experimental Agriculture.https://doi.org/10.1017/S0014479718000352en_US
dc.identifier.otherhttps://doi.org/10.1017/S0014479718000352
dc.identifier.urihttp://ugspace.ug.edu.gh/handle/123456789/31805
dc.language.isoenen_US
dc.publisherExperimental Agricultureen_US
dc.titleIdentifying famers' preferences and constraints to Pearl Millet productionin the Sahel and North-Sudan zones of Burkina Fasoen_US
dc.typeArticleen_US

Files

Original bundle

Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
Identifying famers' preferences and constraints to Pearl Millet productionin the Sahel and North-Sudan zones of Burkina Faso.pdf
Size:
484.37 KB
Format:
Adobe Portable Document Format
Description:

License bundle

Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
license.txt
Size:
1.6 KB
Format:
Item-specific license agreed upon to submission
Description: