Managing Heat in Agricultural Work: Increasing Worker Safety and Productivity by Controlling Heat Exposure
dc.contributor.author | Food and Agriculture Organization of the United Nations | |
dc.date.accessioned | 2021-08-19T09:53:00Z | |
dc.date.available | 2021-08-19T09:53:00Z | |
dc.date.issued | 2018 | |
dc.description | Food and Agriculture Organization of the United Nations Report | en_US |
dc.identifier.uri | http://ugspace.ug.edu.gh/handle/123456789/36560 | |
dc.language.iso | en | en_US |
dc.publisher | United Nations | en_US |
dc.subject | Heat | en_US |
dc.subject | Agricultural | en_US |
dc.subject | Work | en_US |
dc.subject | Worker | en_US |
dc.subject | Safety | en_US |
dc.subject | Productivity | en_US |
dc.subject | Exposure | en_US |
dc.title | Managing Heat in Agricultural Work: Increasing Worker Safety and Productivity by Controlling Heat Exposure | en_US |
dc.type | Other | en_US |