The Role of Quality Seed in Rice Production - A Case Study of the Dawhenya Irrigation Scheme

dc.contributor.authorNwaleh, A. K. B.
dc.date.accessioned2018-10-23T16:07:13Z
dc.date.available2018-10-23T16:07:13Z
dc.date.issued2018-05
dc.description.abstractRice, which is considered as one of the most agriculturally significant crops in the world, responsible for providing two thirds of the total calorie intake of more than 3 billion people in Asia and one third of the total calorie intake of mainly 1.5 billion people in Africa and Latin America is plagued by many difficulties in production particularly in developing countries. Though its consumption is on the rise in Ghana, domestic production has been reported to be disproportionate to consumption demands. The low domestic production figures are linked to the fact that many Ghanaian farmers use seeds of low quality. Since the rehabilitation of the Dawhenya irrigation scheme, by the Korean International Development Agency (KOICA) between 2011 and 2013 which cost US$ 3.6 million, the site has been facing declining yields in rice production with the project average yield falling from 6.7 t/ha to 5.2 t/ha within 3 cropping seasons. The dip in yield figures was attributed to many factors such as bad agronomic practices, high irrigation charges, the quality of water used in the cultivation of the crop and the unavailability of quality seeds. This study therefore aimed at examining the role that quality seeds used by farmers at the Dawhenya irrigation scheme play in the yield decline by weighing the quality of the seeds physically, conducting germination percentage tests, moisture content test and seed health status with that of the criteria recommended by International bodies. The mindset of the farmers was first evaluated to know their perception on what the actual cause of declining yield at the site is. Samples of the seeds of 30 randomly selected farmers were then taken to the National Seed Testing Laboratory at the Ghana Seed Inspectorate Division (GSID), Pokuase for the quality tests of the seeds. The analysis showed that the seeds used by the farmers (Farmer saved seeds) at the site was up to the required standards and in some cases above the standards in most areas of quality. It was therefore concluded that the quality of the seeds used in the cultivation of rice at the site was not a factor University of Ghana http://ugspace.ug.edu.gh iii that contributed to the perceived decline at the site and that the perception of the farmers which was largely attributed to the high cost of production of the commodity may be the cause of the yield decline in their respective fields at the Dawhenya Irrigation Scheme. Implications of this study may be that when steps are taken to reduce the cost of production of rice at this site, production of the commodity would increase and consequently improve rice production in the country.en_US
dc.identifier.urihttp://ugspace.ug.edu.gh/handle/123456789/24675
dc.language.isoenen_US
dc.publisherUniversity of Ghanaen_US
dc.subjectDawhenya Irrigation Schemeen_US
dc.subjectGhana Seed Inspectorate Division (GSIDen_US
dc.subjectInternational bodiesen_US
dc.subjectKorean International Development Agency (KOICA)en_US
dc.subjectdomestic productionen_US
dc.subjectdeveloping countriesen_US
dc.subjectagriculturally significanten_US
dc.titleThe Role of Quality Seed in Rice Production - A Case Study of the Dawhenya Irrigation Schemeen_US
dc.typeThesisen_US

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