Optimum fisheries management under climate variability: Evidence from artisanal marine fishing in Ghana

dc.contributor.authorAkpalu, W.
dc.contributor.authorDasmani, I.
dc.contributor.authorNormanyo, A.K.
dc.date.accessioned2018-11-01T11:30:33Z
dc.date.available2018-11-01T11:30:33Z
dc.date.issued2015-06
dc.description.abstractIn most developing coastal countries, the artisanal fisheries sector is managed as a common pool resource. As a result, such fisheries are overcapitalized and overfished. In Ghana, in addition to anthropogenic factors, there is evidence of rising coastal temperature and its variance, which could impact the environmental carrying capacity of the fish stock. This study investigates the effect of climate variation on biophysical parameters and yields. Our results indicate that the rising temperature is decreasing the carrying capacity. As a result, an optimum tax on harvest must reflect climate variability, as well as the congestion externality.en_US
dc.identifier.issn20711050
dc.identifier.otherDOI: 10.3390/su7067942
dc.identifier.otherVOL.7(6):7942-7958
dc.identifier.urihttp://ugspace.ug.edu.gh/handle/123456789/25108
dc.language.isoenen_US
dc.publisherSustainability (Switzerland)en_US
dc.subjectclimate variabilityen_US
dc.subjectoptimal taxen_US
dc.subjectgeneralized maximum entropyen_US
dc.subjectGhanaen_US
dc.titleOptimum fisheries management under climate variability: Evidence from artisanal marine fishing in Ghanaen_US
dc.typeArticleen_US

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