Biodiversity for Food And Agriculture and Ecosystem Services: Thematic Study for the State of the World’s Biodiversity for Food and Agriculture
dc.contributor.author | Food and Agriculture Organization of the United Nations | |
dc.date.accessioned | 2021-08-19T09:33:28Z | |
dc.date.available | 2021-08-19T09:33:28Z | |
dc.date.issued | 2020 | |
dc.description | Food and Agriculture Organization of the United Nations Report | en_US |
dc.identifier.uri | http://ugspace.ug.edu.gh/handle/123456789/36557 | |
dc.language.iso | en | en_US |
dc.publisher | United Nations | en_US |
dc.subject | Biodiversity | en_US |
dc.subject | Food | en_US |
dc.subject | Agriculture | en_US |
dc.subject | Ecosystem Services | en_US |
dc.title | Biodiversity for Food And Agriculture and Ecosystem Services: Thematic Study for the State of the World’s Biodiversity for Food and Agriculture | en_US |
dc.type | Other | en_US |