Genotype By Environment Interaction Effect And Fresh Root Yield Stability Of Cassava Genotypes Under Contrasting Nitrogen Regimes.
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Scientifc Reports
Abstract
Nitrogen (N) is an important nutrient element needed by cassava for optimum yield and it is a vital
component of nucleotides (nucleic acids), enzymes, amino acids (proteins), chlorophyll molecules
and hormones, among other essential compounds required for growth and development of cassava.
Nitrogen stress is a major cassava production constraint. the study aimed to examine genotype
by environment interaction (GEI) effects and fresh root yield stability of 203 diverse cassava
clones to identify genotypes with stable performance under low and optimum nitrogen regimes
across environments using AMMI and GGE biplot analysis. Experiments were conducted using an
augmented block design with three replications for two years in three locations in Nigeria. There
were significant differences (p< 0.001) in the genotype’s mean performances as well as significant differences (p< 0.001) in the environment’s mean performances for all the traits measured in both
nitrogen regimes. The AMMI analysis of variance showed significant effects (p< 0.001) for genotypes,
environments and the interactions for fresh root yield in both nitrogen regimes. The biplot analysis
showed that for fresh root yield in the optimum nitrogen regime, the principal component accounted
for 81.54% of the G+GE (Genotype plus and Genotype by Environment) variation. The G+GE for fresh
root yield in the low nitrogen regime accounted for a total of 71.64% of the variation. Ten genotypes
were identified as the best genotypes under the optimum nitrogen regime, while eleven genotypes
were the best under the low nitrogen regime. Three genotypes under optimum nitrogen regimes were
high-yielding. Still, they were unstable in their fresh root yield performance across the environments
and can be recommended as specifically adapted to the environments they performed best. Three
other genotypes were high-yielding genotypes under low nitrogen but were highly unstable in their
fresh root yield mean performance across the environments. The environments Otobi_YR1, Igbariam_
YR2, and Umudike_YR1 were identified as the most discriminatory among the test environments. The
environments Umudike_YR2 and Igbariam_YR1 were identified as the most representative of the test
environments and can represent a mega-environment. The best 21 genotypes that performed above
the grand mean for fresh root yield in both nitrogen regimes can be further evaluated on the farmer’s
field for possible advancement.
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Mbe, J. O., Dzidzienyo, D., Abah, S. P., Njoku, D. N., Aghogho, C. I., Onyeka, J., ... & Egesi, C. (2024). Genotype by environment interaction effect and fresh root yield stability of cassava genotypes under contrasting nitrogen regimes. Scientific Reports, 14(1), 20709.
