Grain yield in Composite Cross Five of barley: Effects of natural selection

dc.contributor.authorDanquah, E.Y.
dc.contributor.authorBarrett, J.A.
dc.date.accessioned2019-02-28T14:04:14Z
dc.date.available2019-02-28T14:04:14Z
dc.date.issued2002-03
dc.description.abstractA range of three generations from each of three populations of Cambridge Composite Cross Five of barley spanning a period of 18 years of cultivation in Cambridge was evaluated for grain yield over 2 years in the field in 1991 and 1992. The design of the experiment was a randomized complete block with two replications. In 1991, the yield of the best composite cross generation was 78 % that of Atem, a commercial variety bred for N.W. European conditions. In the drought-affected year, 1992, three of the composite cross generations performed better than Atem. It is suggested that composite cross populations may be useful in deriving lines for low-input agriculture. © 2002 Cambridge University Press.en_US
dc.identifier.otherVolume 138, Issue 2, pp. 171-176
dc.identifier.otherhttps://doi.org/10.1017/S0021859601001678
dc.identifier.urihttp://ugspace.ug.edu.gh/handle/123456789/28452
dc.language.isoenen_US
dc.publisherJournal of Agricultural Scienceen_US
dc.subjectGrain yielden_US
dc.subjectComposite Cross Fiveen_US
dc.subjectbarleyen_US
dc.titleGrain yield in Composite Cross Five of barley: Effects of natural selectionen_US
dc.typeArticleen_US

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