Rare Serovars Of Non-Typhoidal Salmonella Enterica Isolated From Humans, Beef Cattle And Abattoir Environments In Nigeria
Date
2024
Authors
Journal Title
Journal ISSN
Volume Title
Publisher
PLOS ONE
Abstract
Introduction
Salmonella is considered one of the most significant pathogens in public health since it is a
bacterium that is frequently linked to food-borne illnesses in humans. Some Salmonella serovars are responsible for outbreaks that are connected to the consumption of animal products. Cattle are connected to humans through a shared environment and the food chain.
a significant source of animal protein. In Nigeria, antimicrobial medications are easily accessible for use in food-producing animals. Abattoir environments are reservoirs of foodborne
bacteria like non-typhoidal Salmonella enterica (NTS) that have become resistant to antibiotics used for prophylaxis or treatment in animals. This study investigated the prevalence of
and resistance patterns of Salmonella enterica serovars in abattoir employees, beef cattle
and abattoir environments in Abuja and Lagos, Nigeria.
Methods
A total of 448 samples were collected from healthy personnel, slaughtered cattle, and abattoir environments between May and December 2020. Using Kirby-Bauer disk diffusion
method, the resistance profile of NTS isolates was determined. Multidrug resistance
(MDR) was considered when NTS was resistant to three antimicrobial drug classes. We performed phenotypic and genotypic characterizations of all Salmonella isolates, including serotyping. Descriptive statistics were used to analyze the data.
Results
Twenty-seven (6%) NTS isolates were obtained. The prevalence of NTS was highest in abattoir
environments (15.5%; 9/58), followed by cattle (4.8%; 13/272) and abattoir employees (4.2%; 5/118). A high prevalence of resistance was observed for gentamicin (85.2%; 23/27)
and tetracycline (77.8%; 21/27). Whole-genome sequencing of 22 NTS showed dissemination of aac (6')-laa (22/22), qnrB19 (1/22), fosA7 (1/22), and tetA (1/22) genes. Serovar divergence of NTS varied with source. S. Anatum, a rare serovar, predominated with a prevalence of
18.2% (4/22). Chromosomal point mutations showed ParC T57S substitution in 22 NTS
analyzed. Among 22 NTS, 131 mobile genetic elements (MGEs) were detected, including
insertion sequences (56.5%) and miniature inverted repeats (43.5%). Two integrating
MGEs IS6 and IS21 were observed to carry the tetA gene and Incl-1 on the same contig in
NTS originates from cattle. Rare serovars, namely S. Abony and S. Stormont with MDR
phenotypes recovered from cattle and abattoir environments were closely related with a
pairwise distance of 5 SNPs.
Conclusions
The first report of rare serovars in Nigeria with MDR phenotypes in humans, cattle, and abattoir
environments. This study demonstrates the spread of resistance in the abattoir environment
possibly by MGEs, and emphasizes the importance of genomic surveillance. Beef cattle may
be a risk to public health because they spread a variety of rare Salmonella serovars. Therefore, encouraging hand hygiene among abattoir employees while processing beef cattle will
further reduce NTS colonization in this population. This requires a One Health collaborative
effort among various stakeholders in human health, animal health, and environmental
health
Description
Research Article
Keywords
Salmonella, abattoir environments, Nigeria