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Showing 10 out of a total of 75 results for collection: Department of Nutrition and Food Science.
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Anemia, micronutrient deficiencies, malaria, hemoglobinopathies and malnutrition in young children and non-pregnant women in Ghana: Findings from a national survey
Bentil, H.
;
Wegmuller, R.
;
Wirth, J.P.
;
Petry, N.
;
Tanumihardjo, S.A.
;
Allen, L.
;
Williams, T.N.
;
Selenje, L.
;
Mahama, A.
;
Amoaful, E.
;
Steiner-Asiedu, M.
;
Adu-Afarwuah, S.
;
Rohner, F.
(
Plos One
,
2020-01-30
)
The impact of maternal supplementation during pregnancy and the first 6 months postpartum on the growth status of the next child born after the intervention period: Follow-up results from Bangladesh and Ghana
Adu-Afarwuah, S.
;
Adams, K.P.
;
Mridha, M.K.
;
Oaks, B.M.
;
Matias, S.L.
;
Arnold, C.D.
;
Kumordzie, S.M.
;
Okronipa, H.
;
Ocansey, M.E.
;
Dewey, K.G.
(
Maternal & Child Nutrition
,
2020-02-05
)
Pre-pregnancy iodized salt improved children's cognitive development in randomized trial in Ethiopia
Mohammed, H.
;
Marquis, G.S.
;
Aboud, F.
;
Bougma, K.
;
Samuel, A.
(
Maternal and Child Nutrition
,
2020-01-07
)
Ultrasound pretreatment of sunflower protein: Impact on enzymolysis, ACE-inhibition activity, and structure characterization
Mintah, B.
;
Dabbour, M.
;
He, R.
;
Golly, M.K.
(
Journal of Food Processing and Preservation
,
2020-02-17
)
Development and Validation of an Objective, Passive Dietary Assessment Method for Estimating Food and Nutrient Intake in Households in Lowand Middle-Income Countries: A Study Protocol
Steiner-Asiedu, M.
;
obarteh, M.L.
;
McCrory, M.A.
;
Lo, B.
;
Sun, M.
;
Sazonov, E.
;
Anderson, A.K.
;
Jia, W.
;
Maitland, K.
;
Qiu, J.
;
Higgins, J.A.
;
Baranowski, T.
;
Olupot-Olupot, P.
;
Frost, G.
(
CURRENT DEVELOPMENTS IN NUTRITION
,
2020-02-07
)
Pod storage with roasting: A tool to diversifying the flavor profiles of dark chocolates produced from ‘bulk’ cocoa beans? (Part II: Quality and sensory profiling of chocolates)
Hinneh, M.
;
Abotsi, E.E.
;
Van de Walle, D.
;
Tzompa-Sosa, D.A.
;
De Winne, A.
;
Simonis, J.
;
Messens, K.
;
Durme, J.V.
;
Afoakwa, E.O.
;
De Cooman, L.
;
Dewettinck, K.
(
Food Research International
,
2020-02-20
)
Characterization of edible soldier fly protein and hydrolysate altered by multiple-frequency ultrasound: Structural, physical, and functional attributes
Mintah, B.K.
;
He, R.
;
Dabbour, M.
;
Xiang, J.
;
Hui, J.
;
Agyekum, A.A.
;
Ma, H.
(
Process Biochemistry
,
2020-05-22
)
Potential health risk assessment of toxic metals contamination in clay eaten as pica (geophagia) among pregnant women of Ho in the Volta Region of Ghana
Akonor, P.T.
;
Kortei, N.K.
;
Koryo-Dabrah, A.
;
Manaphraim, N.Y.B.
;
Ayim-Akonor, M.
;
Boadi, N.O.
;
Essuman, E.K.
;
Tettey, C.
(
BMC Pregnancy and Childbirth
,
2020-03-14
)
Food And Nutrition Security Situation in Ghana: Nutrition Implications For National Development
Koryo-Dabrah, A.
;
Ansong, R.S.
;
Setorglo, J.
;
Steiner-Asiedu, M.
(
2021
)
Risk of anaemia among women engaged in biomass-based fish smoking as their primary livelihood in the central region of Ghana: a comparative cross-sectional study
Armo-Annor, D.
;
Colecraft, E.K.
;
Adu-Afarwuah, S.
;
Christian, A.K.
;
Jones, A.D.
(
BMC Nutrition
,
2021
)
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Author
et al. (18)
Adu-Afarwuah, S. (15)
Colecraft, E.K. (8)
Lartey, A. (8)
Steiner-Asiedu, M. (8)
Akpabli-Tsigbe, N.D.K. (6)
Marquis, G.S. (6)
Arnold, C.D. (5)
Johnson, N.A.N. (5)
Ma, Y. (5)
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Subject
Ghana (17)
Solid-state fermentation (5)
Chlorogenic acid (4)
Soybean (4)
anemia (3)
Box-Behnken design (3)
lipid-based nutrient supplements (3)
Malnutrition (3)
Nutritional status (3)
women of reproductive age (3)
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Date Issued
2023 (31)
2021 (19)
2022 (14)
2020 (11)
Has File(s)
Yes (71)
No (4)