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Browsing Department of Nutrition and Food Science by Subject

Browsing Department of Nutrition and Food Science by Subject "Ghana"

Now showing items 1-20 of 22

Title: Assessment Of Pregnant Women’s Awareness And Knowledge Of Mercury Toxicity In Smoked Fish On Pregnancy Outcomes In Greater Accra Region Author: Tour, F.V. Date: 2017-07
Title: Comparative Study of the Nutritional Status of School Aged Children Enrolled On the Ghana School Feeding Programme: A Case of Kwabre East and the Tolon Districts of Ghana Author: Taricone, A.A.A. Date: 2017-07
Title: Comparison of Anaemia Prevalence between Women in Fish Smoking and Non-Fish Smoking Livelihoods in Biriwa in the Central Region of Ghana Author: Armo-Annor, D. Date: 2019-07
Title: Development of Improved Solar Fish Drying Process and Quality Evaluation of Dried Anchovies (Engraulis Encrasicolus) Author: Saka, E.A Date: 2015-07
Title: Dietary Factors Associated with Hypertension Among Adults in Asesewa in The Upper Manya Krobo District. Author: Yeboah, E.A Date: 2015-07
Title: Efficacy Of An Iron Fortified Infant Cereal On The Nutritional Status Of Children Aged 6-18 Months In The La Nkwantanang Municipality Of The Greater Accra Region Author: Akwaa, H.O. Date: 2017-07
Title: The Efficacy Of Consuming A Highly Fortified Groundnut Supplement On The Nutritional Status Of School Children In The Ashanti Region Author: Komey, A.J. Date: 2016-07
Title: Identification And Concentration Of Selected Pesticide Residues In Ghanaian Cocoa Beans Author: Sefakor, A.F. Date: 2017-07
Title: The Impact Of Climate Change On Food And Nutrition Security In The Bongo District Of The Upper East Region Of Ghana Author: Atitsogbey, P. Date: 2016-07
Title: Improving Vitamin A Status of Infants in the Upper Manya Krobo District with Complementary Foods Fortified With Moringa Oleifera Leaf Powder – A Pilot Study Author: Ashley, I.M. Date: 2017-12
Title: Maternal Employment, Childcare and Nutritional Status of Children 0-2 Years of Age in the Kassena-Nankana Districts in the Upper East Region of Ghana Author: Akasise, G.A. Date: 2017-07
Title: Microbiological Quality Assessment and Characterisation of Salmonella SPP. Associated with Chicken from Different Live Bird Processing Outlets in Accra, Ghana. Author: Otwey, R.Y. Date: 2019-07
Title: Nutritional Status, Sources of Nutrition Information, Weight Perceptions and Weight Management Practices among Young Adults in the Accra Metropolis Author: Quaidoo, E.Y. Date: 2017-07
Title: Nutritional Studies with Specific Reference to Thiamine on Koko a Ghanaian Cereal Product Author: Andah, A. Date: 1970-09
Title: Packaging of Plantain for Improved Quality and Shelf Life Author: Oku-Addo, E.N.A. Date: 2021-04
Title: Personality Traits and Dietary Habits among Students of the University Of Ghana, Legon Author: Oddam, E.G Date: 2015-07
Title: Physicochemical Properties Of Hydrothermally Treated Cowpeas Seeds Author: Komey, N.S.N.K. Date: 1999-07
Title: Predictors Of Malnutrition Among Hospitalized Adults With Pneumonia At The 37 Military Hospital In Accra, Ghana Author: Andoh, T. Date: 2023-06
Title: Prevalence Of Escherichia Coli O157:H7, Listeria Monocytogenes And Staphylococcus Aureus In Ready-To-Eat Fresh Milk And Fresh Milk Products Inmilk Markets In Accra Author: Baffoe, P.K. Date: 2017-07
Title: Prevalence, Perception And Sociodemographic Determinants Of Overweight And Obesity Among Ghanaian Women Author: Ayesu, E.Y. Date: 2013-07

Browsing Department of Nutrition and Food Science by Subject "Ghana"

Browsing Department of Nutrition and Food Science by Subject "Ghana"

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