Ameyaw, R.Ameyaw, E.Agbenorhevi, J.K.Hammond, C.K.Arhin, B.Afaa, T.J.2023-06-162023-06-162023Cite as: Ameyaw R, Ameyaw E, Agbenorhevi JK, Hammond CK, Arhin B, Afaa TJ. Assessment of knowledge and socioeconomic status of caregivers of children with malnutrition at a district hospital in Ghana. Afri Health Sci. 2023;23(1):693-703. https:// dx.doi.org/10.4314/ahs.v23i1.74DOI: https://dx.doi.org/10.4314/ahs.v23i1.74http://ugspace.ug.edu.gh:8080/handle/123456789/39268Research ArticleBackground: Malnutrition is a significant public health problem and is a major cause of morbidity and mortality in children. Aims: To assess knowledge and socioeconomic status of caregivers of children under 5 years with malnutrition at a district hospital in Ghana. Methods: Case Report forms were used to gather data in a cross-sectional study which was carried out among 189 caregivers and their children aged from zero to fifty-nine months at the Out-Patient Department clinic. Results: Most (80.95%) children had marasmus. Sixty-two point four-two percent had severe wasting, while 35.45% had mild stunting. The rest, 21.69% had moderate stunting; while only 2.12% severe stunting. Almost all caregivers (94.71%) had heard of exclusive breast feeding as a good feeding practice but only 58.20% practiced it. Most caregivers (68.26%) had no education or only up to basic level, p=0.035. The average number of children per family was 4.8 per household (SD: 1.69) with majority of them (64.55%) having 4-6 children per family and 13.23% of them had more than 7 children per family, p=0.009. More than a third (37.04%) of the caregivers earned less than a hundred Ghana cedis (GhC 100 [US$ 19] per month and 50.26% of them earned between GhC 101 (US$ 19) and GhC 500 (US$ 96) per month. Conclusion: Lower level of caregivers’ education and large family size were risk factors for developing malnutrition among children.enCaregiversknowledgemalnutritionsocioeconomic statusArticle