DYNAMICS OF SOIL CARBON SEQUESTRATION UNDER OIL PALM PLANTATIONS OF DIFFERENT AGES BY BRAHENE SEBASTIAN WISDOM (10230192) THIS THESIS IS SUBMITTED TO THE UNIVERSITY OF GHANA, LEGON IN PARTIAL FULFILLMENT OF THE REQUIREMENT FOR THE AWARD OF A MASTER OF PHILOSOPHY OF SOIL SCIENCE DEGREE JULY, 2013 University of Ghana http://ugspace.ug.edu.gh i DEDICATION To the greater glory and honour of God the Father Almighty and Mr. Kumi Prosper, Madam Esther Atukey and Mr. Aseweh Samuel University of Ghana http://ugspace.ug.edu.gh ii DECLARATION I hereby declare that this thesis has been written by me and that this is the record of my own research work. It has neither in whole nor in part been presented for another degree elsewhere. Works of other researchers have been duly cited by references to the authors and all assistance received also acknowledged. ………………………………………………………………………. Brahene Sebastian Wisdom (Student) ………………………………………………………………………. Prof. E. Owusu-Bennoah (Main supervisor) ……………………………………………………………………….. Prof. Mark K. Abekoe (Co-supervisor) University of Ghana http://ugspace.ug.edu.gh iii ACKNOWLEDGEMENT First and foremost to the Most Holy Trinity who have been of immense help in their own unique ways to bring me this far. I would like to acknowledge the effort of my main supervisor, Prof. Emmanuel Owusu-Bennoah for his financial and material support towards this research work. I would also like to appreciate the effort and assistance of my co-supervisor, Prof. Mark K. Abekoe in providing guidance and encouragement during the period of my research. I would like to acknowledge the financial support I received towards this research from WAAPP through Mr. Alex Boateng who allowed me to make use of part of his remaining scholarship. A big thanks to all senior members of the Department of Soil Science especially the head, Dr. T.A. Adjadeh for facilitating the provision of chemicals and reagents for laboratory analyses. Thank you Uncle Julius and all other technicians of the department for your assistance. I would like to say thank you to my parents Mr. And Mrs. Jonas Brahene and siblings- Rebecca and Edmund for all that they had to sacrifice for my sake. I wish you God’s blessings. Thank you to Prof. Paul Vlek of WASCAL for his insightful contributions and guidance without which this work would not have been done. Also to Prof. Ofosu Budu of Forest and Horticultural Crops Research Centre, Kade for his great assistance and encouragement. God richly bless you. To the director and staff of the Council for Scientific and Industrial Research Institute (CSIR)- Oil Palm Reseaech Institute (OPRI), Kusi, Ghana for their immense support and care most especially Madam Salo, Comfort, Papa Jay, Madam Faustie, Auntie Maggie, Auntie Agyeiwa, Auntie Afia Tamakloe, Mr. Boateng, Mr. Ampaabeng, Mr. Eduamah, Bro. Ekow and Red. Many thanks to my farmers: Mama Arku, Bursar, Atta mame, Sakyi, Abebe, Nana Awuah, Cudjoe, Afaga, Gyasiwaa, Uncle Ebo, Stephen, Yaw Agyei and Ablavi. Thank you to the following for their invaluable support- Efo Mensah, Mr. Aguze and Mr. Wiafe. I would like to acknowledge the assistance of my course mates, Abigail, Daniel, Koomson, Darko, Atibila, Moses, Harris and Bernice who is currently in Australia. University of Ghana http://ugspace.ug.edu.gh iv To the following persons: Auntie Dora, Ewoenam, Mrs. Charity Amponsah, Fish, Washing, Jack, Adoley, Baabah, Dr. Judith Stephens, Mr. and Mrs. Bawah, Grace, Justin, Doreen, Nana Koiwa, Yevu, Daniel, Esther (DSS, UG), Edem, Francis, Judith and Tracy. University of Ghana http://ugspace.ug.edu.gh v ABSTRACT It has been estimated that globally a lot of forest is lost in the tropics annually to agriculture. The removal of the forest cover has been cited as one of the main contributors of greenhouse gases. Tree plantations are advocated as carbon (C) sink, however, little is known about rates of C turnover and sequestration into soil organic matter under tropical tree plantations particularly oil palm. One of the commonest management practices adopted by farmers on oil palm plantations involves the prunning of the palm branches and heaping them in between the palm trees in the rows. The spaces or the alleys between the palm trees contained no heaped branch residues. So far very few studies have been conducted to assess the contributions of pruned branches heaped at the different locations under the palm plantations to the fertility status of the soil. The objective of this research was to assess the dynamics of soil C sequestration under oil palm (Elaeis guineensis) plantations at different ages in a semi deciduous forest zone of Ghana. A diagnostic field study was carried out to identify oil palm plantations at different ages occurring within the Kwaebibirem District, Ghana. The oil palm plantations were categorised into five age groups (0-5, 5-10, 10-15, 15-20 and 20-25 years). A forest reserve which had not been cultivated for more than 50 years served as a control. All the cultivated farms and the control plot were located at the valley bottom slope on Oda soil series (Aeric Endoaquent). Soil samples were collected under the heaped branches and from the spaces between the palm trees at a depth of 0- 10 and 10-20 cm respectively. The control soil from uncultivated plot was also taken at the same depth. The soil samples were collected for bulk density (BD) and organic C determinations. Carbon stocks were calculated using measured C content and the corresponding soil bulk densities. The presence of the residue resulted in lower BD values under heaps than those under alleys with age irrespective of the depth. The OC in the soil decreased with cultivation but was University of Ghana http://ugspace.ug.edu.gh vi drastic after 5 years of plantation establishment up to age 20 years in both layers under heaps with losses accounting for between 13-45% of the control. In the alleys the OC losses were greater with age in both depths with the lower layer having OC deficit of 57%. The conversion of the forest into the oil palm plantation led to a dramatic loss in soil C stocks of around 45% in the top 10cm irrespective of heap or alley location. In the 10-20cm layer loss was 50-60% with lower decline under residue heaps. Under heaps significant improvements in the C stocks in the top layer is discernible after 20 years but not in the alleys. The carbon saturation deficit followed a similar trend as the C stocks. The conclusion from this study is that oil palm plantations have the ability to sequester carbon over a period of time when palm fronds are added to the soil. University of Ghana http://ugspace.ug.edu.gh vii TABLE OF CONTENT Contents Page DEDICATION ................................................................................................................................. i DECLARATION ............................................................................................................................ ii ACKNOWLEDGEMENT ............................................................................................................. iii ABSTRACT .................................................................................................................................... v TABLE OF CONTENT ................................................................................................................ vii LIST OF TABLES ......................................................................................................................... xi LIST OF FIGURES ...................................................................................................................... xii LIST OF APPENDICES .............................................................................................................. xiii CHAPTER ONE ............................................................................................................................. 1 1.0 INTRODUCTION ........................................................................................................... 1 CHAPTER TWO ............................................................................................................................ 4 LITERATURE REVIEW ............................................................................................................... 4 2.0 Introduction ...................................................................................................................... 4 2.1 Oil palm ........................................................................................................................... 4 2.1.1 Historical Development of oil palm .......................................................................... 4 2.1.2 Modern developments in oil palm ............................................................................ 5 2.1.3 Economic importance ............................................................................................... 7 2.1.4 Social and environmental impact of oil palm ........................................................... 8 2.1.5 Oil palm and carbon balance................................................................................... 10 2.2 Carbon in soils ................................................................................................................ 11 2.2.1 Forms of Carbon in soils ......................................................................................... 11 2.2.2 Fate of soil organic carbon ...................................................................................... 13 2.3 Effect of organic matter on soil properties ..................................................................... 14 University of Ghana http://ugspace.ug.edu.gh viii 2.3.1 Soil Biological properties ....................................................................................... 14 2.3.2 Soil chemical properties .......................................................................................... 15 2.3.3 Soil physical properties ........................................................................................... 15 2.4 Effect of temperature on soil organic carbon ................................................................. 16 2.5 Moisture and soil organic matter turnover ..................................................................... 20 2.6 Soil type and soil organic matter turnover ..................................................................... 22 2.7 Effect of microorganisms on soil organic carbon .......................................................... 23 2.8 Soil carbon sequestration under forests and plantations ................................................ 25 2.9 Carbon sequestration under a chronosequence .............................................................. 28 2.10 Carbon studies under oil palm in Africa ........................................................................ 29 2.11 Summary ........................................................................................................................ 30 CHAPTER THREE ...................................................................................................................... 31 MATERIALS AND METHODS .................................................................................................. 31 3.1 Site selection and description ......................................................................................... 31 3.1.1 Site selection ........................................................................................................... 31 3.1.2 Site description........................................................................................................ 33 3.1.3 Prevailing climate of Kwaebibirim district ............................................................. 33 3.1.4 Soil description ....................................................................................................... 34 3.1.5 Sample collection and preparation .......................................................................... 34 3.2 Soil physical properties .................................................................................................. 36 3.2.1 Bulk density (ρb) determination ............................................................................. 36 3.2.2 Particle size analysis ............................................................................................... 36 3.3 Soil chemical properties ................................................................................................. 37 3.3.1 Determination of pH water (1:1)............................................................................. 37 3.3.2 Determination of pH CaCl2 (1:2) ............................................................................ 38 University of Ghana http://ugspace.ug.edu.gh ix 3.3.3 Determination of organic carbon in the soil ........................................................... 38 3.3.4 Determination of total nitrogen in the soil .............................................................. 39 3.3.5 Determination of exchangeable bases ..................................................................... 40 3.3.6 Determination of cation exchange capacity (CEC) ................................................ 42 3.4 Calculation for C stocks ................................................................................................. 42 3.5 Calculation for carbon saturation deficit ........................................................................ 43 3.5 Calculation for carbon changes (dynamics) ................................................................... 43 3.6 Calculation for average C increment per year ................................................................ 43 3.7 Data analysis .................................................................................................................. 43 CHAPTER FOUR ......................................................................................................................... 45 RESULTS ..................................................................................................................................... 45 4.0 Introduction .................................................................................................................... 45 4.1 Physical and chemical properties of the uncultivated (reference) and cultivated soils .. 45 4.2 Effect of oil palm prunnings and heapings on the physico-chemical properties of the soils 47 4.3 Physico-chemical properties of soils under oil palm alleys ........................................... 50 4.4 Bulk density, Total N, C content and stocks in soils under prunnings .......................... 53 4.5 Bulk density, Total N, C content and C stocks in soils within the alleys ...................... 57 CHAPTER FIVE .......................................................................................................................... 60 DISCUSSION ............................................................................................................................... 60 5.0 Introduction .................................................................................................................... 60 5.1 Soil characteristics of all soils ........................................................................................ 60 5.1.1 Soil textural characteristics ..................................................................................... 60 5.1.2 Soil pH .................................................................................................................... 60 5.1.3 Exchangeable bases and cation exchange capacity (CEC) ..................................... 61 University of Ghana http://ugspace.ug.edu.gh x 5.1.5 Organic carbon content ........................................................................................... 64 5.1.6 Total nitrogen content ............................................................................................. 66 5.2 Carbon to nitrogen (C: N) ratio ...................................................................................... 69 5.3 Carbon stocks ................................................................................................................. 72 5.4 Relationship between C and management options:........................................................ 72 5.5 C saturation deficit ......................................................................................................... 75 5.6 Carbon dynamics and increments .................................................................................. 77 CHAPTER SIX ............................................................................................................................. 79 SUMMARY, CONCLUSION AND RECOMMENDATION ..................................................... 79 6.1 Summary ........................................................................................................................ 79 6.2 Conclusion ...................................................................................................................... 81 6.3 Recommendations .......................................................................................................... 82 REFERENCES ............................................................................................................................. 83 APPENDICES ............................................................................................................................ 112 University of Ghana http://ugspace.ug.edu.gh xi LIST OF TABLES Table 4. 1 Physico-chemical properties of soils under cultivated and uncultivated sites ............. 46 Table 4. 2 Physico-chemical properties of soils under heaps ....................................................... 48 Table 4. 3 Physico-chemical properties of soils within the oil palm alleys .................................. 51 Table 4. 4 Bulk density, Total Nitrogen, C content and stocks for 0-10 and 10-20 cm layers under heaps. ............................................................................................................................................ 54 Table 4. 5 Changes in C stocks under heaps with age of plantation ............................................. 54 Table 4. 6 Bulk density, Total Nitrogen, C content and stocks for 0-10 and 10-20 cm layers under alleys. ............................................................................................................................................ 58 Table 4. 7 Changes in C stocks under alleys with age of the oil plantations ................................ 58 University of Ghana http://ugspace.ug.edu.gh xii LIST OF FIGURES Fig. 3. 1 Location of farms territory and sampled plots. ............................................................... 32 Fig. 3. 2 shows prunnings in between the stands and alleys under an oil palm plantation. .......... 44 Fig. 5. 1 (a) and (b) show relationships between CEC (cmolc/kg soil) and C content (g/kg soil) in the 0-10 and 10-20 cm layers respectively under prunnings. 62 Fig. 5. 2 (a) and (b) show relationships between CEC (cmolc/kg soil) and C content (g/kg soil) in the 0-10 and 10-20 cm layers respectively under alleys. .............................................................. 63 Fig. 5. 3 Relationships between Total N content (g/kg soil) and C content (g/kg soil) in the (a) 0- 10 cm layer and (b) 10-20 cm layer under prunnings. .................................................................. 67 Fig. 5. 4 Relationships between Total N content (g/kg soil) and C content (g/kg soil) in the (a) 0- 10 cm layer and (b) 10-20 cm layer under alleys. ......................................................................... 68 Fig. 5. 5 Relationships between C/N ratio and C content (g/kg soil) in the (a) 0-10 cm layer and (b) 10-20 cm layer under prunnings.............................................................................................. 70 Fig. 5. 6 Relationships between C/N ratio and C content (g/kg soil) in the (a) 0-10 cm layer and (b) 10-20 cm layer under alleys. ................................................................................................... 71 Fig. 5. 7 shows carbon stocks in the (a) 0-10 cm layer and (b) 10-20 cm layer under prunnings for the different age groups. .......................................................................................................... 73 Fig. 5. 8 shows carbon stocks in the (a) 0-10 cm layer and (b) 10-20 cm layer under alleys for the different age groups. ..................................................................................................................... 74 Fig. 5. 9 Carbon saturation in the (a) 0-10 cm layer and (b) 10-20 cm layer under prunnings for the different age groups. ............................................................................................................... 75 Fig. 5. 10 Carbon saturation in the (a) 0-10 cm layer and (b) 10-20 cm layer under alleys for the different age groups. ..................................................................................................................... 76 University of Ghana http://ugspace.ug.edu.gh xiii LIST OF APPENDICES Appendix A: Summary information of selected sites 114 Appendix B: Analysis of variance (ANOVA) tables 115 Appendix C: Questionnaire 130 University of Ghana http://ugspace.ug.edu.gh 1 CHAPTER ONE 1.0 INTRODUCTION Farming system transformations with the introduction of cash crops have led to permanent cultivation of agricultural lands during the last decades, (Serpantié, 2003). Oil palm is one of the plantation crops grown in Ghana in addition to cocoa and rubber. This has been undertaken by companies such as the Benso Oil Palm Plantation (BOPP) in the Western Region, Ghana Oil Palm Development Company (GOPDC) at Kade in the Eastern Region, Twifo Oil Palm Plantation at Twifo, Central Region and also by other private companies as well as small holder farmers either in groups or as individuals. The production of oil palm has led to the conversion of natural vegetation into oil palm plantations. It is expected that the conversion of some rain forests and use of abandoned logged-off forests into oil palm plantations might have significantly contributed to losses in C from both soil and vegetation into the atmosphere. Some studies (Ollagnier et al., 1978; Olivin, 1980; Djegui et al., 1992; Haron et al., 1998) carried out under Ivorian conditions have measured changes in soil C content from destruction of the forest ecosystem to its replacement by an oil palm plantation. They observed that when such a replacement was made, there was a notable drop in soil carbon in the first 4 years as the young oil palms develop, then that rate seems to stabilize from 9 years old onwards. If the effects of global warming are to be kept to a minimum, carbon already emitted to the atmosphere as a result of conversion of large tracts of natural rain forest vegetation into oil palm plantations must be sequestered into stable forms. According to Lal, (2009) C sequestration is enhanced when the input of C into the system exceeds the amount of C that is lost due to plant harvest, physiological respiration, mineralisation, erosion, and leaching. The rate of C University of Ghana http://ugspace.ug.edu.gh 2 sequestration is determined by the net balance between C inputs and C outputs. Carbon inputs and outputs are affected by management e.g. heaping of pruned branches and by two biotic processes- production of organic matter in the soil and decomposition of organic matter by soil organisms. During cultivation of oil palm local farmers engage in prunning and the heaping of palm fronds in between the rows of plants. Most of these farmers do not add any external source of fertiliser to their farms. The heaping of palm fronds have been observed to be sources of organic material addition to the soil since organic resources have been found to play a vital role in the maintenance of soil organic matter (SOM) and nutrient cycling in most smallholder and large scale oil palm farming systems in the tropics (McNeil et al., 1997; Cadisch et al., 2002b). This management practice by farmers serves as a potential means of contributing C to the soil under oil palm. From an agro-ecological perspective, OM and its main constituent carbon play a crucial role in the functioning of these systems. They actually affect physical, chemical and biological properties of soils (Batjes, 2001; Feller et al., 2001). From an environmental point of view, soil is an element of the global carbon cycle even if it seems that a dilemma still exists. The desire to increase SOM arises from the global climate issue whiles the desire to decrease it arises from agronomic needs as nutrient sinks for plants (Janzen, 2006). A change therefore in management practices such as heaping of pruned branches leading to an increase in C stocks (sinks) represents a means to reduce CO2 concentration in the atmosphere which is responsible for the increase of the Earth’s surface temperature (GIECC, 1997). It is therefore imperative that SOM which is an important resource is well managed for agronomic and environmental challenges. University of Ghana http://ugspace.ug.edu.gh 3 There is a need to assess the soil quality under smallholder oil palm plantations with particular reference to prunning and heaping of branches on farms. This has arisen because of poor management of oil palm prunnings in many of the smallholder farms leading to low soil fertility affecting yield. There is also a need to sequester C to overcome global climate change (Paustian et al., 1998a) and to improve soil quality, as we develop more sustainable and land management practices under oil palm (Carter, 2002). So far there appears to be no information on soil carbon studies under pruned heaps on oil palm plantations in Ghana. There is also lack of information on C dynamics under this management system with age of the plantations. There is therefore the need to assess how management activities (prunning and heaping) undertaken by local farmers influence organic carbon stocks in the soil under oil palm plantations at the smallholder farms in Ghana. The hypothesis of the study is that, management practice of prunning and heaping of fronds of oil palm trees in between the palms could serve as a means of building C in the soil and thereby minimising C emissions into the atmosphere. The objectives of this research are: (1) to assess soil C content and stocks under pruned heaps in already established oil palm plantations of different maturity ages; (2) to examine the dynamics (changes) in soil C stocks over time under pruned heaps in these oil palm plantations. University of Ghana http://ugspace.ug.edu.gh 4 CHAPTER TWO LITERATURE REVIEW 2.0 Introduction This chapter critically aims at looking through available literature to find out works that have been done in relation to soil carbon sequestration under oil palm plantations under similar environmental (tropical) conditions. The review also aims at bringing to light all relevant information in relation to the topic and would look at past and current trends and possibly future events that are likely to occur. It also involves identifying the gaps that exist in the various researches that have been undertaken and how a suitable and appropriate approach can be taken to guide the undertaking of this research. The review would be in three main sections: (i) the historical background, agronomy and economic benefits of the oil palm tree (ii) the presence and role of carbon in the soil (iii) the various factors and agents that directly or indirectly affect carbon present in soil 2.1 Oil palm 2.1.1 Historical Development of oil palm The Oil Palm of commerce, Elaeis guineensis, is believed to be indigenous to West Africa (the specific name, guineensis shows that the first specimen described was collected in Guinea, West Africa) (USDA GRIN Taxonomy 2013). The closely related American oil palm Elaeis oleifera is also used to a lesser extent to produce palm oil, and a more distantly related palm Attalea maripa is another oil-producing palm (Zahara et al., 2009). Human use of oil palms may date as far back as 5,000 years in West Africa; in the late 1800s, archaeologists discovered palm oil in a tomb at University of Ghana http://ugspace.ug.edu.gh 5 Abydos dating back to 3,000 BCE (Kiple and Corneeornelas, 2000). It is thought that Arab traders brought the oil palm to Egypt (Obahiagbon, 2012). Oil palms were introduced to Java by the Dutch in 1848, Lötschert and Beese (1983) and to Malaysia (then the British colony of Malaya) in 1910 by Scotsman William Sime and English banker Henry Darby. The species of palm tree Elaeis guineensis was taken to Malaysia from Eastern Nigeria in 1961. The southern coast of Nigeria was originally called the Palm oil coast by the first Europeans who arrived there and traded in the commodity. This area was later renamed the Bight of Biafra. There is a general consensus that commercially planted palms in Indonesia, Malaysia and other South–East Asian locations were derived from four West African Palm varieties including E. guineensis fo. dura, E. guineensis var. pisifera, E. guineensis fo. tenera. 2.1.2 Modern developments in oil palm Planting materials currently used in commercial oil palm plantations consist of Tenera palms or D x P hybrids, which are obtained by crossing Dura (thick shelled) with Pisifera (shell-less) (Tweneboah, 2000). Instances were common when commercially germinated seed with thick- shell as the Dura mother palm was used, the resulting palm would produce thin-shelled Tenera fruit. To overcome this out-crossing phenomenon is to produce tissue-culture or "clonal" palms, which provide "true copies" of high yielding D x P palms (Foster and Prabowo, 1996a). However, constraints to mass production need to be dealt with. It has been suggested that the right approach to oil palm development would be to introduce leguminous cover plants immediately after land clearing. These are meant to prevent soil erosion and surface run-off, improve soil structure and palm root development, increase the response to mineral fertilizer in later years, and reduce the danger of micronutrient deficiencies. Leguminous University of Ghana http://ugspace.ug.edu.gh 6 cover plants also help prevent outbreaks of Oryctes beetles, which breed in exposed decomposing vegetation (AsySyura and Tsan, 2009). There is a severe setback associated with young palms in areas where grasses are allowed to dominate the inter-row vegetation, more so on poor soils where the correction of nutrient deficiencies is difficult and costly (Foster and Goh, 1997). According to Tweneboah (2000), oil palm does well under equatorial climate between latitude 10o North and 10o south of the Equator. It is within this region that the biggest area of semi-wild Elaeis guineensis groves in the lowland regions of Western Africa lie. This region is characterised by mean annual rainfall of 2000 mm with no severe dry season, minimum temperature not below 22oC and maximum temperatures between 29-33oC. In addition sunshine should be at least five hours per day rising to about seven hours during special months in the year to support high oil palm production. Asamoah and Nuertey (1998a; 1998b) have outlined a description of some Ghanaian soils within Kusi, Twifo Praso and Adum which are suitable for large scale oil palm production. Further, Asamoah and Nuertey (2005) have shown that oil palm does well in areas considered as marginal and unsuitable within the forest zone of Ghana. Successful oil palm development involves selecting a suitable soil even though oil palm does well on a wide variety of soils ranging from well drained deep loams to sandy loams and sandy clay loams having pH below 6. Oxisols and Ultisols both highly weathered deep soils occur in oil palm growing areas in Guinea-Bissau, Sierra Leone, Liberia, Southern Cote d’ Ivoire, South eastern and western part of Ghana and South eastern Nigeria. However, Oxisols have been reported as being best for oil palm production (Tweneboah, 2000). University of Ghana http://ugspace.ug.edu.gh 7 According to Tinker (1976) nutrient requirements of oil palm vary directly depending on yield target set, type of planting material used, spacing, age, soil type, ground cover conditions in addition to good climate and associated environmental factors. Nutrient demand can therefore be grouped according to: 1. That removed in the harvested crop (fruit bunch) 2. That immobilised in the palm biomass 3. That recycled to the soil in pruned fronds, male inflorescence and leaf wash. After successful pollination, it takes about five to six months for fruits to mature. Matured fruits are reddish in colour about the size of a large plum and occur in a large bunch. Examination of a fruit reveals an oily fleshy outer layer (pericarp) with a single seed (palm kernel) with an inner portion rich in oil. A fully matured ripe bunch weighs between 40-50 kg (Fairhurst and McLaughlin, 2009). 2.1.3 Economic importance Oil is extracted from both the pulp of the fruit (palm oil, an edible oil) and the kernel (palm kernel oil, used in foods and soap manufacture). For every 100 kg of fruit bunches, typically 22 kg of palm oil and 1.6 kg of palm kernel oil can be extracted (Fairhurst and McLaughlin, 2009). Also, high oil yield of oil palms (up to about 7,250 litres per hectare per year) has made it a common cooking ingredient in Southeast Asia and the tropical belt of Africa. Currently, its use in the commercial food industry in other parts of the world has increased as a result of its cheaper pricing (USDA, 2006). The high oxidative stability of refined oil palm product, (Che Man et al., 2009; Matthäus, 2007) and high levels of natural antioxidants (Sundram, 2003) make it a good source of raw material for the production of other items. Palm oil is known to contain more University of Ghana http://ugspace.ug.edu.gh 8 saturated fat than oils from sources such as canola, corn, linseed, soybeans, sunflower and safflower and is able to withstand extreme heat associated with deep frying and also resists oxidation (Goh and Hardter, 1995). Malaysia was the world's largest producer in the year 1995, with a 51% of world market share, but since 2007, Indonesia has been the world's largest producer, supplying approximately 50% of world palm oil volume (USDA, 2012). Worldwide palm oil production for season 2011/2012 was 50.3 million metric tons, increasing to 52.3 million tons for 2012/13 (USDA, 2012). In 2010/2011, total production of palm kernels was 12.6 million tonnes (FAO, 2012). 2.1.4 Social and environmental impact of oil palm Oil palm establishment and palm oil production has grown rapidly in Southeast Asia, with Indonesia and Malaysia currently accounting for more than 85% of global palm oil demand (Danielsen et al., 2009; Fargione et al., 2008). In 2006-07, production of palm oil in these two countries was 31.9×103 metric tonnes, rising to 41.1×103 metric tonnes in 2010-11. This increase has contributed to deforestation across the Southeast Asia region. Between 1990 and 2007, 5.1 Mha of total 15.5 Mha of peatland in peninsular Malaysia and the islands of Borneo and Sumatra was deforested, drained and burned while most of the remainder was logged intensively (Langner and Siegert, 2009; Miettinen and Liew, 2010). Over the same period, industrial oil palm and pulpwood (Acacia) plantations expanded dramatically from 0.3 Mha to 2.3 Mha (likely comprising 2.1 Mha of oil palm and 0.2 Mha of Acacia), an increase from 2-15% of the total peatland area (Miettinen and Liew, 2010). Any discussion on the social and environmental impacts of oil palm cultivation is highly controversial. According to Malaysian Palm Oil Council (2013); Friends of the Earth, (2007) and University of Ghana http://ugspace.ug.edu.gh 9 Fitzherbert et al., (2008) oil palm is a valuable economic crop and provides a major source of employment. It allows many small landholders to participate in the cash economy and often results in the upgrade of the infrastructure (schools, roads, and telecommunications) within that area. However, there are instances where native customary lands have been appropriated by oil palm plantations developers without any form of consultation or compensation leading to social conflict between the plantations developers and local residents (iDMC, 2007). In some cases, labour for oil palm plantation establishment are dependent on imported labour or illegal immigrants, with some concerns about the employment conditions and social impacts of these practices (Forest Peoples Programme, 2009). Biodiversity loss (including the potential extinction of charismatic species) is one of the most serious negative effects of oil palm cultivation. Large areas of already threatened tropical rainforest are often cleared to make way for oil palm plantation development, especially in Southeast Asia, where enforcement of forest protection laws is lacking. In some countries where oil palm is established, lax enforcement of environmental legislation have led to encroachment of plantations into protected areas (UNEP, 2007), encroachment into riparian strips (New Straits Times, 2007) and release of palm mill pollutants such as palm oil mill effluent (POME) in the environment (New Straits Times, 2007). Some of these states have recognised the need for increased environmental protection, resulting in more environment-friendly practices (EIA, 2000; RSPO, 2007). Among those approaches is anaerobic treatment of POME, which can be a good source for biogas (methane) production and electricity generation. Anaerobic treatment of POME has been practised in Malaysia and Indonesia. Like most wastewater sludge, anaerobic treatment of POME results in dominance of Methanosaetaconcilii. It plays an important role in methane production from acetate, and the optimum condition for its growth should be considered University of Ghana http://ugspace.ug.edu.gh 10 to harvest biogas as renewable fuel (MohdRafein, 2009). In addition, the use of palm oil as biofuel has been described as perverse because it encourages the conversion of natural habitats such as forests and peatlands, releasing large quantities of greenhouse gases (Danielsen et al., 2009). 2.1.5 Oil palm and carbon balance Oil palm production has been documented as a cause of substantial and often irreversible damage to the natural environment. Clay (2004) reported that the negative impacts of oil palm on the environment include deforestation and habitat loss of critically endangered species and a significant increase in greenhouse gas emissions (Bates et al., 2008). The pollution is exacerbated because many rainforests in Indonesia and Malaysia lie on top of peat bogs that store great quantities of carbon, which are released when the forests are cut down and the bogs are drained to make way for the plantations. Environmental groups, such as Greenpeace, claim the deforestation caused by making way for oil palm plantations is far more damaging to the climate than the benefits gained by switching to biofuel. According to Andre (2007) and Fargione et al. (2008), fresh land clearances, especially in Borneo, are contentious for their environmental impact. The BBC (2007a, 2007b) broadcast reported that despite thousands of square kilometres of land standing unplanted in Indonesia, tropical hardwood forests are being cleared for palm oil plantations. Furthermore, as the remaining unprotected lowland forest dwindles, developers are looking to plant peat swamp land, using drainage that begins an oxidation process of the peat which can release 5,000 to 10,000 years worth of stored carbon. Drained peat is also at very high risk of forest fire. There is a clear record of fire being used to clear vegetation for oil palm development in Indonesia, where in University of Ghana http://ugspace.ug.edu.gh 11 recent years drought and man-made clearances have led to massive uncontrolled forest fires, covering parts of Southeast Asia in haze and leading to an international crisis with Malaysia. These fires have been blamed on a government with little ability to enforce its own laws, while impoverished small farmers and large plantation owners illegally burn and clear forests and peat lands to develop the land rather than reap the environmental benefits it could offer (AFP, 2007 and VOA news, 2007). Research conducted by the Tropical Peat Research Laboratory shows that oil palm plantations act as carbon sinks, converting carbon dioxide into oxygen (New Straits Times 2010) and according to the Malaysia's Second National Communication to the United Nations Framework Convention on Climate Change, the plantations contribute to Malaysia's status as a net carbon sink (Ministry of Natural Resources and Environment Malaysia, 2000). Efforts to promote sustainable cultivation of oil palm have been promoted by organizations including the Roundtable on Sustainable Palm Oil, (Morales, 2010) and through support for conservation and rehabilitation of tropical forest, including the Malaysian government, which is committed to preserve 50 percent of its total land area as forest (Adnan, 2013). 2.2 Carbon in soils 2.2.1 Forms of Carbon in soils Soil C comprises soil organic carbon (SOC) and soil inorganic carbon (SIC). Soil organic carbon is a complex and dynamic group of compounds formed from C originally harvested from the atmosphere by plants. During photosynthesis, plants transform atmospheric C into the forms useful for energy and growth through reduction of oxidized C into organic forms (Schlesinger, 1997). Organic C then cycles from the plant to the soil, where it becomes an important source of energy for the ecosystem, driving many other nutrient cycles. Soil inorganic carbon is the result University of Ghana http://ugspace.ug.edu.gh 12 of mineral weathering and forms a small proportion of many productive soils. It could be in the form of carbonates and is less responsive to management than SOC (Izaurralde, 2005). The Century Soil Organic Matter Model describes three main C pools: an active pool (1–5 years turnover time), a slow pool (20–40 years turnover time) and a passive pool (200–1500 years turnover time) (Parton et al., 1987). The active pool mainly represents soil microbes and microbial products, while slow and passive pools contain C compounds resistant to decomposition (Parton et al., 1987). However, experimental verification and validation of the modelled C pools are very important to improve the predictive capacity of the model for estimating long-term changes in SOC (Christensen, 1996). Soil organic carbon makes up between 48-58% C approximately 50% of all soil organic matter (SOM) (Wilke, 2005; Nelson and Sommer, 1982). Soil organic matter content is correlated with productivity and defines soil fertility and stability (Herrick and Wander, 1998). Most SOC is present in the topsoil of soil profiles as a result of the presence and influence of biotic processes there, with approximately 64% of soil C located in the top 50cm (Conant et al., 2001). Jones (2007) reported a positive correlation between SOC accumulation and precipitation and a negative correlation between SOC accumulation and temperature. Soil C stocks are positively correlated with the presence of clay and iron, and negatively correlated with bulk density of soil. Soil organic carbon and SOM buffer soil temperature, water quality, pH and hydrology (Evrendilk et al., 2004; Pattanayak et al., 2005). Increase in SOC and SOM lead to greater pore spaces and surface area within the soil, which subsequently retains more water and nutrients (Tisdale et al., 2002; Greenhalgh and Sauer, 2003). University of Ghana http://ugspace.ug.edu.gh 13 2.2.2 Fate of soil organic carbon Decomposition of organic matter C can be assessed with the aid of simple models that make use of a single exponential decay functions to assess the changes in soil C stocks over time, eg �� �� = �� − � … … … … … … … … … … … … … … … … … … … … … … … … … … … … . … . . �2.1� where A = amount of C added from residue, f= fraction of A that decomposes to become soil-C each year, k = the fraction of soil-C decomposed each year and C = organic soil C pool (Jenkinson, 1981). By this, the C-storage dynamics are strongly determined by the amount and quality of C added. It has been estimated that about 8 t C/ha is needed to be added in residues annually to compensate for CO2-C respiration losses from SOM under humid tropical conditions (Sitompul et al., 1996). From the exponential model above, it can be seen that there exists equilibrium in SOC (Ce) under continuous soil management (Jenkinson, 1981): �� �� = 0−→ � = �� � … … … . . … … … … … … … … … … … … … … … … … … … … … … … . . �2.2� Carbon stocks measured under natural vegetation have often been used as a reference for the C storage potential of a soil under a given climate. As land use changes with management, soil C often declines in relation to levels in the natural vegetation where the difference between current and potential C storage is expressed as the C saturation deficit (van Noordwijk et al., 1997): ���������� = ����� �!�" ���� … … … … … … … … … … … … … … … … … … … … … … … … . . … . . �2.3� where Cref is a reference soil C level representative of a forest soil of the same texture and pH, and Corg is the current C stock. The saturation deficit not only depicts the potential amount of C that can be stored, but also influences the speed of C accumulation i.e. the closer a soil is to its University of Ghana http://ugspace.ug.edu.gh 14 maximum potential C storage, the slower the C accumulation, as proportionally less C becomes protected. 2.3 Effect of organic matter on soil properties Pierzynski et al. (2000), Baddock and Nelson (2000) have come out with three properties of soil (biological, chemical and physical) and how they are affected by OM. 2.3.1 Soil Biological properties Mineralization-Immobilisation in soils is affected by OM. The decomposition of OM in soils yields NH4 +, NO3 -, PO4 3-, SO4 2-, micronutrients and CO2. This provides nutrients for plant growth and is also essential for the global cycling of elements such as C and N in soils. Organic matter plays a key role in the stimulation and inhibition of enzyme activities and of plant and microbial growth. Soil enzyme activity and the growth of plants and microorganisms can be stimulated or inhibited by the presence of humic materials which control the size, growth and activity of plant and microbial communities in soil. The biological diversity (biodiversity) in soil is affected by OM. Organic matter supports life processes for a wide range of species of microbes and fauna and this contributes to the functional integrity/ resilience of ecosystems. Organic matter present in soils act as a reservoir of metabolic energy for microorganisms and store of atmospheric C. It does this by providing metabolic energy for soil microorganisms and fauna which in turn drive biological processes (ammonification, nitrification, denitrification, mineralisation, and immobilisation). University of Ghana http://ugspace.ug.edu.gh 15 2.3.2 Soil chemical properties Cation exchange which involves total exchange capacities of isolated OM fractions range from 300 to 1400 cmol/kg and this functions to enhance retention of cations in soils. Organic matter present in soils plays a role in the chelation of metals which involves formation of stable complexes with Cu2+, Mn2+, Zn2+ and other polyvalent cations. This enhances dissolution of soil minerals, reduces loss of micronutrients; enhances the availability of micro- and macronutrients to higher plants; reduces the potential toxicity of metals. Another feature of OM is its low solubility in water. The insolubility is due to association of OM with clay and the hydrophobic nature of its constituents; also, salts of divalent and trivalent cations with OM are insoluble in soil water. This reduces the loss of OM through leaching in soils. Buffer action of soils is affected to an extent by the presence of OM when it acts as a buffer in slightly acid and alkaline soils. This helps to maintain many biochemical properties in acceptable range. In addition OM combines with xenobiotics to affect bioactivity, persistence and biodegradability of pesticides in soils by modifying application rates of pesticides for effective control. 2.3.3 Soil physical properties Organic matter affects the physical properties of soils through combination with clay minerals during which it cements soil particles into aggregates. This stabilises structure, thereby reducing erosion and improving tilth; increase permeability of soil to gases and water. Water retention in soils is enhanced by OM which can hold up to 20 times its weight in water and indirectly contributes to water retention through its effects on soil structure. This improves moisture- retaining properties of coarse-textured soils; helps prevent drying and shrinking. The colour of some soil can be used to predict the type of minerals or constituents present in them. The typical University of Ghana http://ugspace.ug.edu.gh 16 dark colour of many soils is caused by OM and this facilitates warming to promote most soil activities. 2.4 Effect of temperature on soil organic carbon Respiration activities in soils is affected in a complex way by temperature, moisture, soil properties, quality and quantity of decomposing organic substrates (Kirschbaum, 2000; Raich and Tufekcioglu, 2000), and predictions of future changes rely on detailed knowledge on the effects of each of these factors but also on their interaction. Soil respiration is strongly dependent on temperature. At the global scale CO2 efflux strongly correlates with annual mean temperature (Raich and Schlesinger, 1992), though it has been debated that it depicts in large a relationship between soil respiration and ecosystem net primary production (NPP) or gross primary productivity (GPP) (Kirschbaum, 2000; Janssens et al., 2001). However, at the ecosystem scale, e.g. in forests with no moisture stress, temperature exerts the dominant control over seasonal variability of soil respiration (Janssens et al., 2001). Temperature may explain up to 72–96% of the variation in soil respiration in temperate forests (Keith et al., 1997; Boone et al., 1998; Rey et al., 2002; Subke et al., 2003). Variations in temperature are a fundamental entity of the soil environment in the temperate zone. These variations show fast (diurnal) and slow (seasonal) dynamics and represent the natural environmental background of ecosystem processes. The range of diurnal fluctuations in litter and topsoil depends on a number of factors and can reach 25–30 oC (Byzova, 1977). However, work by Fujii et al. (1998) showed that soil temperature in surface (15–50 cm depth) and subsurface (150–200 cm depth) zones varied from 12 to 33 oC and 13 to 27 oC, respectively. University of Ghana http://ugspace.ug.edu.gh 17 The size of the soil carbon pool depends on the productivity of vegetation and the decomposition of organic material in soil, which are both climate-dependent processes. Decomposition is considered to increase or decrease with increasing temperature than does net primary productivity of C in plant tissues (Schimel et al., 1994; Kirschbaum, 2000). For example, Thomson et al., (2006) have suggested that at higher temperature and precipitation, the soil carbon sequestration rate and the soil carbon content will increase. This further affects the organic material decomposition and the losses from soil are also likely to increase (Ågren and Hyvo¨nen, 2003). In contrast, predictions of reduced carbon input to soil at higher temperature have been made by Alvarez and Alvarez (2001). In addition, higher temperature and precipitation result in the decline of (SOC) (Grace et al., 2006), but the cumulative dissolved organic carbon (DOC) in the humus layer will increase (Andersson and Nilsson, 2001). The temperature sensitivity of soil organic carbon mineralization has recently attracted considerable interest because of its potential importance in the global carbon cycle. The response of SOC decomposition to environmental change especially to changes in temperature is of great concern, because the increase in atmospheric greenhouse gas concentrations and the subsequent temperature increase may stimulate SOC decomposition, resulting in strong positive feedback to global warming (e.g. Solomon et al., 2007). The temperature sensitivity of soil respiration has been a topic of very intense debate over recent years, as summarised by Davidson and Janssens (2006). There is evidence to suggest that under higher temperatures soil carbon decomposition will increase, thus resulting in increased CO2 emissions from heterotrophic respiration (Knorr et al., 2005). However there is a contrasting opinion that soil carbon decomposition will be rather insensitive to temperature (Giardina and Ryan, 2000), being mostly determined by the supply rate of substrate. Much of the debate centres University of Ghana http://ugspace.ug.edu.gh 18 on the temperature sensitivity of the labile versus recalcitrant fractions of the soil carbon. It has been suggested that the “fresh” (i.e. younger) soil carbon is more sensitive to temperature changes, whilst the older fraction is not sensitive, as it includes hard-to-decompose materials and organic matter that is protected in the interior of soil particles (Giardina and Ryan, 2000; Thornley and Cannell, 2001; Davidson and Janssens, 2006). Fang et al., (2005) have, however, shown that the recalcitrant and labile pools present in soils do not show any significant differences in temperature sensitivity, implying that both of these pools in the soil organic matter will respond similarly to global warming (Fang et al., 2005). As a large component of SOM is made up of such recalcitrant material, the temperature sensitivity and potential availability as a substrate for microbial respiration of this pool are of acute importance with respect to climate change (Biasi et al., 2005). Berg et al. (1993), showed that a standard pine litter produced more recalcitrant products of decomposition per unit of accumulated mass loss when it decomposed rapidly (under warm and wet conditions) than when it decomposed more slowly (in cooler and dryer environments). These authors also proposed that late decomposition would be slower in systems with high initial mass loss rates. Marschner and Bredow (2002) conducted a study which showed a close interaction between the processes of degradation and production in the control of DOC in the soil solution. In the studied soil, DOC was found to be the most important substrate for microorganisms and was, therefore, depleted during incubation. But the effects on DOC properties cannot be solely attributed to the selective mineralization of certain fractions or size classes as it reflected in the relative accumulation of UV-active compounds at higher incubation temperatures. At the same time, microbially produced compounds that have high metal complexing abilities and are easily degradable are released into the soil solution with increasing temperature and microbial University of Ghana http://ugspace.ug.edu.gh 19 respiration. The nature and exact origin of these compounds is still unknown. They could be metabolites from degradation processes, actively released substances such as siderophores or biomass constituents liberated after starvation and lysis of organisms. These easily degradable compounds apparently can persist in the soil solution when microbial activity is reduced by nutrient deficiency or during adverse environmental conditions (low temperature and drought) and will thus enhance the availability and transport of metal micronutrients or contaminants. Soil temperature has been recognised as the primary factor regulating soil respiration, (RS) while soil moisture is secondary, its control over RS being mostly effective under extreme moisture values (Conant et al., 2004; Luo and Zhou, 2006; Li et al., 2008; Litton and Giardina, 2008; Wang et al., 2011b). Besides these two major environmental factors, the size of the soil organic C (SOC) pool, the quality of organic matter, the abundance of roots, and the distance from the nearest tree stem also affect RS and its components (i.e. heterotrophic respiration, RH and autotrophic respiration, RA) (Saiz et al., 2006; Wang et al., 2010b; Luan et al., 2011). Since all these variables are affected by the nature of the vegetation present e.g. forest cover (De Deyn et al., 2008), it is expected that RS, RH and RA should differ with forest composition. Temperature sensitivity of respiration is often expressed by Q10, the factor by which respiration rate increases with every 10 oC increment of temperature. The Q10-based formulation has been used commonly to calculate soil or ecosystem respiration from local to global scales (Cox et al., 2000; Fang and Moncrieff, 2001; Falge et al., 2002). However, the response of respiration to temperature has been questioned recently (Luo et al., 2001; Tjoelker et al., 2001). This has brought out suggestions to the point that the terrestrial ecosystem respiration rate has been overestimated in global carbon cycles (Cox et al., 2000). For University of Ghana http://ugspace.ug.edu.gh 20 now, it still remains unclear regarding how Q10 is affected by factors other than temperature (Tjoelker et al., 2001; Fang and Moncrieff, 2001). It has been documented that in order to successfully assess the impacts of changing climate on ecosystem carbon fluxes it would be very necessary to understand the effects of temperature and moisture on Q10 which are of critical importance in any such assessment (Betts, 2000; Cox et al., 2000). Recently conducted studies have shown that seasonal values of Q10 are negatively correlated with temperature, but positively related to soil water content over a limited range of soil water content (Xu and Qi, 2001; Reichstein et al., 2002; Qi et al., 2002; Janssens and Pilegaard, 2003). Currently, when temperature and moisture effects on soil or ecosystem respiration are described simultaneously, e.g., using models of global climate change, assumptions are made to the effect that individual factors may be multiplicative (Fang and Moncrieff, 1999). This hypothesis has not been well tested and may lead to errors associated with an overestimation of the respiration response of ecosystem to warming under dry soil conditions (Cox et al., 2000; Reichstein et al., 2002). Unfortunately, applying different sensitivity values of soil or ecosystem respiration to temperature and moisture has not been explicitly looked at in the ecosystem models that are commonly used in the studies of global climate change. This has the potential of resulting in a significant missing link in the current ecosystem models (Qi et al., 2002). Simulating soil or ecosystem respiration without a sufficient understanding of variation in temperature sensitivity will certainly limit a model’s utility (Fang and Moncrieff, 2001; Qi et al., 2002). 2.5 Moisture and soil organic matter turnover Temperature variation and that of precipitation act as the dominant factors controlling SOC cycling over global to regional scales (Jenny, 1980; Post et al., 1982). The overriding climatic control of SOC cycling in arid and semiarid ecosystems has to do with the timing and frequency University of Ghana http://ugspace.ug.edu.gh 21 of precipitation. Water-limited ecosystems are typically characterised by a pulse-dynamic whereby sporadic precipitation events drive pulses of biological processes (Noy-Meir, 1973; Huxman et al., 2004; Schwinning and Sala, 2004). Therefore, the spatial pattern and close association of soil–litter interfaces are critical to controlling microbial access to nutrient resources during brief periods of soil moisture (Whitford et al., 1986). Given the projected major impact of climate change on water balance as a result of fluctuations in the distribution of precipitation and global warming (IPCC 2007), it is very necessary to understand how the interaction of temperature and moisture may influence SOM decomposition and C release from different soils. For example, it has been suggested that aerobic soil respiration is a non-linear function of temperature as long as soil water content does not limit the ecophysiological performance of microbes, but becomes a function of water content when soil dries out (Smith et al. 2003). Similarly, the effect of increased temperature on water tables has also been linked to dissolved organic carbon (DOC) rise (Freeman et al. 2001a; Evans et al. 2002; Pastor et al. 2003). Compared with areas receiving constant water, drier soils are expected to have higher turnover rates of SOM due to the favourable aerobic conditions for the heterotrophic and enzymatic activities. For example, lowering the water table increases peat aeration and consequently, removes the oxygen constraints on the activity of the phenol-oxidase enzyme, capable of degrading phenolic compounds (Freeman et al. 2001b). These substances are strong inhibitors of microbial and hydrolytic activities responsible for peat decomposition (Wetzel 1992) and therefore, their removal also eliminates the restrictions on the release of CO2 to the atmosphere and the subsequent movement of DOC to the rivers (Freeman et al. 2001a,b, 2004). Periods of little or no precipitation also influence soil water chemistry by promoting oxidation reactions University of Ghana http://ugspace.ug.edu.gh 22 which result in pH reductions and increasing ionic strength (Adamson et al. 2001), both of which suppress DOC mobility. However, the lack of corresponding trends between hydrological changes and DOC increases indicates that finding the satisfactory mechanism remains a challenge. In addition, decreasing soil moisture at the top layers can induce the vertical migration of soil microorganisms such as enchytraeid worms (dominant mesofauna in peatlands) and consequently, accelerate C turnover in the deeper layers (e.g. Briones et al. 1998a, 2010). However, if water becomes severely restricted their populations become significantly reduced because most species lack an adaptive drought tolerant stage (Maraldo et al. 2008). Therefore, any alterations in these two abiotic factors and their influence on soil biota will be of key importance in determining the responses of SOM decomposition to climate change. 2.6 Soil type and soil organic matter turnover Different soil types have been found to affect the growth as well as other processes and materials added to the soil. West Africa soils are fragile, predominantly of kaolinitic clay, with low effective cation exchange capacity (ECEC) and plant nutrients (Juo and Wilding, 1996). In addition tropical climate is characterised by high rainfall and insolation, the attendant problems of nutrient leaching and low level of soil organic matter which in some cases has made nitrogen (N) the most limiting nutrient to crop production in Nigeria (Carsky and Iwuafor, 1995). Young et al. (1998) emphasised the importance of the soil’s structure in maintaining biological diversity through the provision of habitat and by influencing patterns of resource storage and transport. Modern tools in analytical chemistry are forcing researchers to re-examine long held theories of soil organic matter formation. Hassink et al. (1997) have shown that the amount of organic University of Ghana http://ugspace.ug.edu.gh 23 matter that a soil can store is largely regulated by its silt and clay content although management can also influence storage, particularly of larger macro-organic matter fractions (Balesdent et al., 2000; Denef et al., 2001). Spatial variation of soil organic matter content particularly at national and regional scales are also strongly influenced by climate and land use (Joos et al., 2001; Paustian et al., 1998b). 2.7 Effect of microorganisms on soil organic carbon Microbial populations in soil are of great importance due to their role in serving as an important reservoir of plant nutrients (Wardle, 1992), in addition to their ability to alter ecological processes (Smithwick et al., 2005). In order to understand the role that microbial communities play in different environments, it is very important to understand microbial functional diversity and its response to soil perturbations and climate warming (Lagomarsino et al., 2007; Rinnan et al., 2009). Both microbial biomass and community composition are sensitive to belowground profile which often correlates with the soil organic matter content (Aanderud et al., 2008; Fierer et al., 2003, Rajaniemi and Allison 2009). Research has shown that sites with lower fertility have lower soil microbial biomass compared to those with higher fertility (Mendham et al., 2003). However, microbial communities are also affected by different environmental variables such as soil salinity, or other factors which change during ecosystem development (Aanderud et al., 2008; Rajaniemi and Allison 2009 and, Zornoza et al., 2009). The impact that earthworm invasion has on the stability of SOC is of great significance in biogeochemical studies with their overall effect on C dynamics being dependent on time scales (Martin, 1991), soil disturbances (Bohlen et al., 2004a and, Villenave et al., 1999), and SOC levels (Bohlen et al., 2004b). Several studies have shown that earthworm activity has the University of Ghana http://ugspace.ug.edu.gh 24 potential of contributing to the stabilization of SOC through enhanced long-term protection by soil aggregates (Fonte et al., 2007; Pulleman et al., 2005; Scheu, and. Wolters, 1991, Tiunov, and. Scheu, 2000) and to a loss of unprotected C through increased short-term mineralization rates (Alban and Berry, 1994; Bohlen et al., 2004a, Coq et al. 2007, Martin, 1991). Therefore the relative significance of short-term mineralization and longer-term C protection may affect carbon cycling and the optimal management practices for tropical plantations. Coq et al. (2007) in a study noted that short-term (150 days) C mineralization enhancement was greater than long-term (420 days) C protection with P. corethrurus present. Bossuyt et al. (2004) in looking at earthworms also noted that their presence increased levels of macro- and micro-aggregates, thus enhancing long-term C incorporation in soils during a laboratory study, while other researchers found no changes in the size distribution of aggregates (Fonte et al., 2007 and Villenave et al., 1999). Soil microbial biomass carbon (MBC) has been found to be an effective measurement used as an index to evaluate soil quality because it is sensitive and measurable, and it is related to global carbon cycle (Wardle, 1992), soil quality (Rice et al., 1996), soil C/N ratio (Smolander and Kitunen, 2002) and linkage of plants and soil (Hofman et al., 2004). Microbial biomass carbon is very much linked with soil organic carbon and soil carbon cycling (Follett, 1997). It has been found out that soil microbes utilise only labile organic carbon when SOC input is limited. After all labile organic carbon is fully utilized, soil microbial biomass then falls (Follett, 1997). The addition to the soil in the form of falling litter increase the amount of soil organic matter during forest ecosystem recovery, which may lead to increasing food resource for microbes and further increase microbe population as well. Therefore, soil MBC can indicate soil quality in the red soil University of Ghana http://ugspace.ug.edu.gh 25 region (Yu et al., 1999), and thus can be used to indicate the role of different vegetations on the reconstruction of the red soil ecosystems. Soil microbial entropy is another important indicator defined as the ratio of soil MBC to total organic carbon (TOC). It can be used to reflect the percentage of the soil active organic carbon in the soil, demonstrate the difference of soil fertility, monitor the efficiency of soil carbon, and reflect the change of soil environment (Anderson, 2003). It is also an important tool used to assess the soil carbon accumulation or loss in soil ecosystems. Higher index results in more accumulation of the soil carbon, or otherwise soil carbon loss (Singh et al., 1989). Thus, the variations in soil microbial entropy reflect organic matter inputs to soils, the efficiency of conversion to microbial C, losses of C from the soil, and stabilisation of organic C by soil mineral fractions. Also affecting this index is clay content, mineralogy, vegetation and management history of the soil (Sparling, 1992). It has also been proven that stores of carbon at depth are often more resistant to decomposition by soil microbes due to their inherent physical properties and chemical constituents (Fierer et al., 2003), and also due to the fact that recalcitrant soil fractions enriched with resistant alkyl carbon structures increase with soil depth and age (Lorenz et al., 2007). 2.8 Soil carbon sequestration under forests and plantations Carbon sequestration in forest soils has a potential to decrease the rate of enrichment of atmospheric concentration of CO2. Increase in C stock of forest soils can be achieved through forest management including site preparation, fire management, afforestation, species management/selection, use of fertilisers and soil amendments (Lal, 2005). The SOC concentration in forest soils may range from 0% in very young soils to as much as 50% (w/w) in University of Ghana http://ugspace.ug.edu.gh 26 some organic or wetland soils (Trettin and Jurgensen, 2003), with most soils containing between 0.3 and 11.5% C in the surface 20 cm of mineral soil (Perry, 1994). According to Jones (1989) SOC concentration in mineral soils is lower in tropical forests and higher in montane and boreal forests. Knoepp and Swank (1997) studied the SOC dynamics in five watersheds in the southern Appalachian region and reported that the SOC and N concentrations generally declined during the first years following the whole tree harvest, but SOC remained stable 14 years after cutting. In California, Black and Harden (1995) also observed that timber harvest resulted in an initial loss of SOC (15%) within 1–7 years due to oxidation and erosion. For 17 years of forest re- growth, there was a continued loss of SOC (another 15%) despite the slight accumulation of new litter and roots. After 80 years of re-growth, rates of C accumulation exceeded rates of loss. Over the 80-year period, the SOC stock did not recover to the pre-harvest level. In Oregon, Law et al. (2001) observed that SOC stock was consistently lower at all soil depths compared to pre- disturbance conditions. Other studies have, however, shown that the observed post-harvesting decline in SOC is generally due to mixing and movement of the organic material or litter layer into the mineral soil (Yanai et al., 2003). Harvesting operations often cause drastic soil disturbance (Nyland, 2001) mixing the forest floor into the mineral soils. The exposure of the soil also exacerbates losses due to soil erosion (Elliot, 2003), and leaching of dissolved organic carbon (Kalbitz et al., 2000). Numerous studies have shown that decomposition rates of surface litter generally decrease after clear cutting because of the reduction in biotic activity and decrease in soil moisture content. Afforestation/reforestation and the manager’s choice of species are also important to enhancing soil C stock. Reforestation of abandoned/marginal agricultural lands can increase SOC stock (Akala and Lal, 2001). In northern Belgium, Schauvlieghe and Lust (1999) assessed C budgets University of Ghana http://ugspace.ug.edu.gh 27 under different land use systems. The total C stock was 128 Mg/ha under pasture, 173 Mg/ha under 29-year-old forest and 232 Mg/ha under 69-year-old stand. The total C stock was 117 Mg/ha under 27-year-old pin oak stand and 227 Mg/ha under 69-year-old oak beech stand. It was observed that the older the stand, the larger the importance of soil C became, especially the stable soil C. In east-central Minnesota, Johnston et al. (1996) reported an average increase in SOC stock at the rate of 0.8 Mg C ha-1year-1 in the mineral soil over a 40-year period due to afforestation of degraded agricultural soils. Afforestation of reclaimed mine soil, an important economic activity affecting deforestation, has a strong impact on SOC sequestration (Akala and Lal, 2000). Past and current studies of soil C sequestration during forest re-growth on previously cultivated agricultural soils have provided varying results. Post and Kwon (2000) reviewed 46 studies, and reported that soil C increased at an average rate of 0.34 Mg C ha-1 year-1, with a broad variation range between -0.5 and +0.7 Mg C ha-1 year-1. The study locations ranged from cool temperate to tropical and the forest ages ranged from 8 to >250 years old. Paul et al. (2002) also reviewed these estimates and computed an average rate of soil C sequestration of 0.14 Mg C ha-1 year-1. The highest rates of soil C accumulation were observed under deciduous or N-fixing species, established on previously cultivated land in tropical or subtropical regions. Estimated rates of soil C sequestration under intensively managed plantations ranged from 0 Mg C ha-1 year-1 under eucalyptus (Eucalyptus saligna Sm.) (Bashkin and Binkley, 1998) and hybrid poplar (Grigal and Berguson, 1998) to 1.6 Mg C ha-1 year-1 under other hybrid poplar plantations (Hansen, 1993). Hansen (1993) observed that fast-growing species (i.e., poplar) can significantly increase the soil C pool, after an initial C loss caused by site preparation. Twelve- to eighteen-year old poplar plantations had greater average soil C pool than adjacent soils cultivated to row crop or grassland University of Ghana http://ugspace.ug.edu.gh 28 on 11 sites across North Dakota, Minnesota, Iowa, and Wisconsin. In a similar study under 6- to 15-year-old poplar plantations, Grigal and Berguson (1998) estimated an input of 1.2 Mg C ha-1 year-1 as root biomass into the soil, without detecting any overall significant increase in the soil C pool. Similarly in Hawaii, Bashkin and Binkley (1998) observed no overall increase in the soil C pool under 10- and 13-year old eucalyptus plantations (114 Mg C ha-1) compared to adjacent abandoned sugarcane fields (113 Mg C ha-1) in the 0- to 55-cm depth. Smitha et al., 2002 studied C stocks after conversion of forests into tree plantations and observed that there was no significant effect for stand type in surface soils when the C was determined under the tree plantations. Similarly, carbon stocks in the forest floor was not significant for stand type even though the C content in both cases were high. 2.9 Carbon sequestration under a Chronosequence Sartori et al., (2007) in a Chronosequence experiment involving poplar observed that during 10 years of plantation management and re-growth on eolian soils, the soil C pool tended to increase primarily because of management-induced C inputs in the 0-10-cm depth. Their study supports other similar research findings, indicating that it is not possible to observe measurable changes in the mineral soil C pool under poplar plantation compared to adjacent agricultural lands over a decadal time scale (Grigal and Berguson, 1998; Coleman et al., 2004). Also, Coleman et al. (2004) compared poplar stands of varying ages (from 1 to 12 years old) to adjacent agricultural lands and woodlots in 27 locations across Minnesota, Wisconsin, Iowa, and North Dakota and observed significant increases in soil C concentration compared to adjacent agricultural lands only in presence of soils with low-inherent C concentration. In general, there were no differences in soil C concentration between agricultural lands and poplar plantations. University of Ghana http://ugspace.ug.edu.gh 29 Richards et al., 2007 studied carbon sequestration in native subtropical tree plantations by estimating rates of C input and loss after land use conversion to a hoop pine plantation Chronosequence (25–63 years) or pasture. They used the Century C model to split the slow turnover pool into an intermediate and a stable C pool, where it was observed that hoop pine C inputs to the more stable section were much lower than rainforest or pasture C inputs. Total C stocks only reached 16 t C ha-1 under the 63-year-old hoop-pine, compared to rainforest (37 t C ha-1) and pasture (31 t C ha-1). Interestingly, there was no difference in total light fraction (LF) C between older hoop pine plantations and rainforest, indicating that hoop pine plant biomass enters the LF soil C pool initially, but that the majority of these inputs are not further stabilized within the soil matrix. This may result from disruption or modification of the mechanisms responsible for SOC protection, such as aggregation and organo-mineral interactions (Baldock and Skjemstad, 2000). 2.10 Carbon studies under oil palm in Africa In Africa, with special reference to West Africa some works have been done in Benin and Ivory Coast. Dufrêne and Saugier (1993) in Ivory Coast looked at photosynthetic measurements in oil palm which had results quite lower than that carried out by Lamade and Setiyo (1996) in North Sumatra. Jourdan (1995) also studied and modelled root growth under oil palm in Ivory Coast to assess the contribution of roots to CO2 emissions and C storage in soil. Similarly, soil respiration studies have been conducted by Lamade et al., (1996) at Ouidah (Benin), taking a look at ambient temperature of 27°C, which they claim led to an estimation of carbon loss through root respiration of 76 kg C yr–1 palm–1 in a 20-year-old plantation. On the other hand some studies (Ollagnier et al., 1978; Olivin, 1980; Djegui et al., 1992; Haron et al., 1998) under Ivorian conditions have also measured changes in soil carbon content from destruction of the forest University of Ghana http://ugspace.ug.edu.gh 30 ecosystem to its replacement by an oil palm plantation. They observed that when such a replacement was made, there was a notable drop in soil carbon (in the upper horizons, 0-30 cm) in the first 4 years as the young oil palms develop, then that rate seems to stabilize from 9 years old onwards at between 55% and 65% of the previous forest soil content. 2.11 Summary From the literature review, it is clear that even though the oil palm tree originated from Africa, there is not much information regarding its contribution to CO2 emissions into the atmosphere. There also appears not to be adequate information on C storage and dynamics under oil palm plantation in Ghana and other oil palm producing countries in West Africa. Much of the information currently available and used in scientific discussions has come from studies that have been undertaken elsewhere. It is important for oil palm growing countries in Africa to undertake research into the various contributions of oil palm to the environment and possibly come out with innovations that would be beneficial to maximising yield and at the same time protecting the environment. This has become necessary as companies involved in oil palm business appear to be shifting their focus from well known production areas such as Kalimantan, North Sumatra, Borneo, Indonesia and surrounding regions as a result of pressure from environmental pressure groups to Africa for possible expansion. This expansion would certainly affect current vegetation which would also have an overall effect on prevailing and future climate in Africa and the world. There is the need to come out with clear cut guidelines regarding the future of oil palm production in Ghana so that the country does not lose out in its bid to expand agriculture, increase revenue and improve livelihood of its nationals. This can only be done through government and private sector support for appropriate research into this sector. University of Ghana http://ugspace.ug.edu.gh 31 CHAPTER THREE MATERIALS AND METHODS 3.1 Site selection and description The sites chosen for the study were private oil palm plantations in and around Kade, Kusi, and Anwaem located within the Kwaebibirim District of the Eastern Region of Ghana. The reference soil, (uncultivated forest soil) was taken from the Forest and Horticultural Crops Research Centre, Okumaning within the same district (Fig3.1). The private oil palm plantations are owned by local farmers; some residents in these communities or in nearby towns. These farmers owned oil palm farms at different maturity ages from very young ones of about three months old to farms as old as twenty-six years. The farms were located on different points along the toposequence with some farms spreading right from the top to the bottom slope. The current palm trees standing on the land at the time of sampling are between two and a half years and twenty six years. 3.1.1 Site selection Sampling of farms begun with creating five clusters according to age of oil palm plantation into which various farmers were grouped. During farm visits some questions were asked and farms that had any form of cover cropping were struck out of the list (Appendix C). Multi-stage sampling was employed to further group farms depending on position of farms along the toposequence into three distinct groups; Top slope, Middle slope and Bottom slope. Using modal instance sampling the research targeted farms located at the valley bottoms. Farms included in this list were chosen based on having similar land use history and cultural practices involved in oil palm plantation establishment. Eight farms were targeted under each age group so further University of Ghana http://ugspace.ug.edu.gh 32 sampling could be carried out to select five. Having exhausted the original list of farmers and not getting the targeted number snow balling was carried out to get more farms for each of the age groups. In the end it was difficult to get even four farms for one of the age groups whiles some had about five and others six or seven. In the end three farms were selected for each age group. Random sampling was carried out in groups with more than three farms taken into consideration sampling costs and location. Fifteen farms in total were selected for sampling. In addition, a reference soil was chosen from the forest reserve (plot 16) having similar characteristics as soils from each of these farms (Appendix A). Fig. 3. 1 Location of farms territory and sampled plots. University of Ghana http://ugspace.ug.edu.gh 33 3.1.2 Site description The vegetation of the district is largely semi-deciduous with perennial tree species such as cocoa, teak, mahogany, neem, bamboo, mango, orange and coconut interspersed. There are also grass species like Panicuum maximum, giant star grass, spear grass among others. 3.1.3 Prevailing climate of Kwaebibirim district Present climatic conditions within the district are not different from those found within oil palm belts in Ghana and parts of West Africa. These include high rainfall and temperature, long sunshine duration, etc which play a key role in the growth and optimum yield of oil palm (Tweneboah, 2000). 3.1.3.1 Rainfall The study site is marked with high rainfall usually between 1200 and 2200 mm with an average of about 2000 mm distributed fairly throughout the year. There are periods of slight dry season occurring between December and February due to the harmattan but no severe dry periods are recorded. Annually high intense rainfall usually occurs between May and early parts of September which are often in excess of plant evapotranspiration needs providing enough moisture needed for optimum yield production. Adequate rainfall is recorded for the remaining period of the year but in low amounts. The high precipitation accounts for erosion which is very common on exposed land surfaces. Tweneboah (2000) reported that an area suitable for oil palm production should have a long wet season with rainfall exceeding 180 mm and a short dry season usually not more than a month with rainfall of at least 100 mm. University of Ghana http://ugspace.ug.edu.gh 34 3.1.3.2 Sunshine duration The photoperiod in the district varies depending on the time of the year. Usually the sun appears earlier than in other places since it is to the east of Ghana. During high rainfall months such as July and parts of August, sunshine hours is usually between five to six hours. However, towards the end of the year to early February longer sunshine hours of about eight to ten hours are experienced. These sunshine periods are characterised by high temperatures which support the establishment and productivity of oil palm in areas where they are grown such as Brazil, South- East Asia, Malaysia and Indonesia as published by Tweneboah (2000). 3.1.3.3 Temperature The long sunshine duration allows for high temperatures of about 28-34oC and low temperatures of about 22-24oC with an average of about 25-29oC. These temperatures are within the requirements for good oil palm production as has been reported by Tweneboah (2000). 3.1.4 Soil description The sites selected were oil palm farms established at the valley bottom along a typical catena. The dominant soil at this location is Oda Soil Series which has been classified as Aeric Endoaquent (Owusu-Bennoah, 1997, USDA, 1998) and as Eutric Gleysol (FAO; 1998; WRB, 1998). 3.1.5 Sample collection and preparation The soils were sampled from a depth of 0-10 and 10-20 cm with the aid of an earth chisel after the land surface had been cleared using a cutlass. The 0-20 cm layer from the literature reviewed is the depth considered for many C studies due to root activity present in it. University of Ghana http://ugspace.ug.edu.gh 35 Sampling was preceded by marking out an area 25m by 25m. These sampling plots contained both alleys between rows of palm trees and pruned and heaped palm fronds within the palm rows. A total of thirty six spots were marked in the alleys using short pegs for sampling. Heaps of prunnings of the palm fronds which fell within the marked area had samples taken under them. In all a total of 72 soil samples were taken from the alleys from 0-10 and 10-20 cm layers respectively. Core samplers were driven into the ground to take undisturbed soil samples within the alleys for bulk density analysis. Soil samples under the heaped fronds were carefully collected within the marked area using two methods. These methods depended on the age of the plantation. The first method involves taking soil samples from younger heaps (< 10 yrs) which had been pushed over whiles the second method involves taking soil samples after cutting through the huge prunnings (> 10 yrs) with a cutlass to get to the top soil. The soil samples under the heaped fronds were taking using the same procedure as that under alleys for both layers. Sampling under the prunnings was done carefully especially under old heaps since there was the need to distinguish the top layer from the decomposed material sitting just above it. Total number of heaps from which soil samples were taken were three per sampling site. Random soil samples were taken from the natural forest reserve. Soils sampled were packed into polythene bags, labelled and put into another polythene bag to prevent contamination. Soils from the sampled spots from each farm were put together to obtain a composite sample and a sub sample taken. Soils were air dried, crushed and sieved through a 2 mm sieve to get rid of stones, roots, twigs and other unwanted materials. Processed soil samples were put in well labelled polythene bags before being packed into well labelled boxes for transportation to the laboratory for analyses. Soil samples were stored at room temperature and this was followed by analyses at the Department of Soil Science laboratory, University of Ghana. University of Ghana http://ugspace.ug.edu.gh 36 3.2 Soil physical properties 3.2.1 Bulk density (ρb) determination Bulk density was determined using the core method. A cylindrical metal core of known diameter and height was driven into the soil with the help of a mallet. The soil sample was taken out together with the ends of the metal core trimmed. The sample was taken to the laboratory for oven drying for 24 hrs at 105°C after which the dry weight was determined. The weight of the empty metal core was also taken. Bulk density was calculated using the formula (Blake and Hartge, 1986) ρb = M/V……………………………………………........……………………………(3.1) Where M= Mass of oven dried soil V= Volume of soil in core sampler 3.2.2 Particle size analysis Particle size analysis of the soil was done by the Bouyoucos hydrometer method modified by Day (1965). Forty grams of ground, air-dried soil screened through a 2 mm sieve was weighed into a polyethylene bottle and 100 mL of sodium hexametaphosphate (calgon) solution added to it and covered. The suspension was put into a mechanical shaker and shaken for 2 hrs after which the suspension was transferred into a sedimentation cylinder with distilled water and topped up to the 1000 mL mark. A plunger was lowered into the cylinder and moved up and down to mix the suspension thoroughly. This was left for about 5 mins after which the hydrometer was lowered into the suspension and the scale read at the top of the meniscus as the hydrometer reading for clay and silt. University of Ghana http://ugspace.ug.edu.gh 37 The suspension was allowed to stand undisturbed and the hydrometer reading for clay alone was taken after 4 hrs 55 mins. After the second reading, the suspension was poured out directly into a 50 mm sieve from the sedimentation cylinder with the affluent collected into a waste container. The residue on the sieve was agitated by running ordinary tap water into it to obtain the sand particle. This was transferred into a moisture can using a wash bottle and oven dried for about 24 hrs at 105°C. The weight of sand was recorded. The percent sand, silt and clay were then determined by: % X= $ ×&'' (��)*� +� ,+�- … … … … … … … … … … … … … … … … … … … … �3.2� Where X= Weight of sand/ Readings for silt and clay 3.3 Soil chemical properties 3.3.1 Determination of pH water (1:1) Twenty grams of soil were weighed into a beaker and 20 mL of distilled water was added, to give a soil to water ratio of 1:1. The mixture was stirred several times for about 30 mins and left to stand for about 1 hr to allow most of the suspended clay particles to settle and also to attain the surrounding temperature of the instrument room. The glass electrode pH metre- CG818, Schott Great was standardised using two solutions of pH 4 and 7. The electrode was then rinsed with distilled water and then immersed into the partly settled suspension with the reading on the pH meter recorded. This was done thrice and the mean value taken. University of Ghana http://ugspace.ug.edu.gh 38 3.3.2 Determination of pH CaCl2 (1:2) Ten grams of soil were weighed into a beaker and 20 mL of CaCl2 solution was added, to give a soil to salt ratio of 1:2. The mixture was stirred several times for about 30 mins and left to stand for about 1 hr to allow most of the suspended clay to settle and also to attain the surrounding temperature of the instrument room. The glass electrode pH metre- CG818, Schott Great was standardised using two solutions of pH 4 and 7. The electrode was then rinsed with distilled water and then immersed into the partly settled suspension with the reading on the pH meter recorded. This was done thrice and the mean value taken. 3.3.3 Determination of organic carbon in the soil Organic carbon was determined using the wet oxidation method of Walkley and Black (1934). This method involves the reduction of Cr₂O₇²¯ ion by the organic matter and the unreduced Cr₂O₇²¯ measured by titration with Ammonium Ferrous Sulphate. The quantity of organic matter oxidised is calculated from the amount of Cr₂O₇²¯ reduced. One half of a gram of finely ground soils sieved through a (0.5mm) was weighed in triplicate into 500 mL Erlenmeyer flasks. Ten millilitres of 1.0 M (K₂Cr₂O₇) followed by 20 mL of concentrated H₂SO₄ were added to the soil. The flask was swirled making sure the solution was in contact with all particles of the soil and allowed to stand on asbestos sheets for about 30 minutes. Then, 200 mL of distilled water was added and this was titrated against 0.5 M acidified Ammonium Ferrous sulphate. In the titration, 5 mL of 85% orthophosphoric (H₃PO₄) acid and 2 mL of Barium diphenyl-4 sulphonate indicator was added before titrating against the Ammonium University of Ghana http://ugspace.ug.edu.gh 39 Ferrous sulphate from an orange colour to a green end point. Organic matter content was calculated by multiplying percent organic carbon by the conventional factor of 1.33 using the formula % OC = Volume of Cr2O7 2- used – (Titre value × Molarity of blank) × Meq C (0.3) × 1.33 × 100 Weight of soil �g� … �3.3� 3.3.4 Determination of total nitrogen in the soil Total Nitrogen was determined by a modified Kjeldahl digestion method (Bremner, 1960). The nitrogen in the sample was converted to ammonia by digestion with concentrated H₂SO₄ using a nitrogen catalyst (Selenium tablet). The ammonium formed was determined by distillation of the digest with an alkali and titrating with a standard acid. Air-dried soil of 2 g was weighed in triplicate into a Kjeldahl flask and a 2-3 mL of distilled water added to moisten the soil. The nitrogen catalyst was added followed by 20 mL of concentrated H₂SO₄. The mixture was digested for at least 30 mins till it became clear. The digest was allowed to cool, transferred with distilled water into a 100 mL volumetric flask, and made up to the volume. Five millilitres aliquot was pipetted into a Markham distillation apparatus and 5 mL of 40% NaOH added and rinsed to about 100 mL. Five millilitres of 20% Boric acid and a few drops of a mixed indicator (0.13 g of methyl red plus 0.666 g of methylene blue dissolved in 100 mL of 95% ethanol) were put into a conical flask. The distillation process was set up to titrate to trap NH₃ gas which appeared light green at endpoint. This was back titrated against 0.01 M HCl from green to purple endpoint. From the results, the percent Nitrogen in the soil was calculated by % N= Titre value × Molarity of acid × Volume of extract × N factor × 100 Volume of aliquot × Weight of soil �g� … … … … … … �3.4� University of Ghana http://ugspace.ug.edu.gh 40 3.3.5 Determination of exchangeable bases 3.3.5.1 Extraction of exchangeable bases Ten (10) grams of soil was weighed into an extraction bottle and 100 mL of 1M ammonium acetate solution (NH4OAc) buffered at pH 7.0 added. The bottle and its contents were placed on a mechanical shaker and shaken for an hour after which it was centrifuged for 20 mins. The supernatant solution was then filtered through a No. 42 Whatman filter paper. The filtered solutions (aliquot) were used for the determination of Ca, Mg, K and Na. 3.3.5.2 Determination of exchangeable calcium To a 10mL aliquot of the sample solution, 10mL of 10% KOH and 1mL triethanolamine (TEA) were added. Three drops of 1M KCN solution and a few crystals of cal-red indicator were then added after which the mixture was titrated against 0.02N EDTA solution from red to blue end point. The titre value was used in the calculation of calcium as shown below. Ca (Cmol/Kg) = Titre value × Molarity of EDTA × vol. of extract × 100 Volume of aliquot × Weight of soil �g� … … … . … … . … �3.5� 3.3.5.3 Determination of exchangeable magnesium To a 10mL aliquot of the sample solution, 5mL of ammonium chloride – ammonium hydroxide buffer solution was added followed by 1mL of triethanolamine. Three drops of 1M KCN solution and a few drops of Eriochrome black T solution was then added after which the mixture was titrated with 0.02N EDTA solution from red to blue end point. This end point titre value determines the amount of calcium and magnesium in the solution. The titre value of magnesium was then de