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Nutrition Department: Recent submissions
Now showing items 1-20 of 48
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Title:
Validation of Mobile Artificial Intelligence Technology–Assisted Dietary Assessment Tool Against Weighed Records and 24-Hour Recall in Adolescent Females in Ghana
Author:
Folson, G.K.
;
Bannerman, B.
;
Atadze, V.
;
et al.
Date:
2023
Title:
Associations between livestock ownership and lower odds of anaemia among children 6–59 months old are not mediated by animal-source food consumption in Ghana
Author:
Lambrecht, N.J.
;
Wilson, M.L.
;
Baylin, A.
;
Folson, G.
;
Naabah, S.
;
Eisenberg, J.N.S.
;
Adu, B.
;
Jones, A.D.
Date:
2021
Title:
Challenges and responses to infant and young child feeding in rural Rwanda: a qualitative study
Author:
Armar-Klemesu, M.
;
Ahishakiye, J.
;
Bouwman, L.
;
Brouwer, I.D.
;
Matsiko, E.
;
Koelen, M.
Date:
2019-12-12
Title:
Monitoring Diabetes Control
Author:
Owusu, S.K.
Date:
1989-03
Title:
Fresh frozen plasma in the treatment of haemotoxic snake bites.
Author:
Owusu, S.K.
Date:
1990-09
Title:
A School Meals Program Implemented at Scale in Ghana Increases Height-for-Age during Midchildhood in Girls and in Children from Poor Households: A Cluster Randomized Trial
Author:
Folson, G.
;
Gelli, A.
;
Aurino, E.
;
Arhinful, D.
;
Adamba, C.
;
Osei-Akoto, I.
;
Masset, E.
;
Watkins, K.
;
Fernandes, M.
;
Drake, L.
;
Alderman, H.
Date:
2019-04-01
Title:
Contextualizing Schistosoma haematobium transmission in Ghana: Assessment of diagnostic techniques and individual and community water-related risk factors
Author:
Kulinkina, A.V.
;
Kosinski, K.C.
;
Adjei, M.N.
;
Osabutey, D.
;
Gyamfi, B.O.
;
Biritwum, N.K.
;
Bosompem, K.M.
;
Naumova, E.N.
Date:
2019-03
Title:
Is there a “complementary feeding cultural core” in rural Kenya? Results from ethnographic research in five counties
Author:
Thuita, F.M.
;
Pelto, G.H.
;
Musinguzi, E.
;
Armar-Klemesu, M.
Date:
2019-01
Title:
Balancing nurturance, cost and time: Complementary feeding in Accra, Ghana
Author:
Pelto, G.H.
;
Armar-Klemesu, M.
Date:
2011-10
Title:
Providing free maternal health care: Ten lessons from an evaluation of the national delivery exemption policy in Ghana
Author:
Witter, S.
;
Adjei, S.
;
Armar-Klemesu, M.
;
Graham, W.
Date:
2009-01
Title:
Newborn screening for sickle cell disease in ghana: 270
Author:
Ohene-Frempong, K.
;
Bonney, A.
;
Tetteh, H.
;
Nkrumah, F.K.
Date:
2005-08
Title:
Dietary selenium and copper intake by resident undergraduate students of the University of Ghana
Author:
Takyi, E.E.K.
;
Amankwa, P.
Date:
2004-02
Title:
Hair zinc status and its correlation with height indicator in pre-school and school children from a mixed income, low density (mild) community in southern Ghana
Author:
Takyi, E.E.K.
Date:
2004
Title:
Household-level technologies to improve the availability and preparation of adequate and safe complementary foods
Author:
Mensah, P.
;
Tomkins, A.
Date:
2003-01
Title:
Correlation between vitamin A and Zinc levels in Ghanaian pre-school children
Author:
Takyi, E.E.K.
Date:
2000-08
Title:
Poor maternal schooling is the main constraint to good child care practices in Accra
Author:
Armar-Klemesu, M.
;
Ruel, M.T.
;
Maxwell, D.G.
;
Levin, C.E.
;
Morris, S.S.
Date:
2000-06
Title:
Modeling the environmental suitability of anthrax in Ghana and estimating populations at risk: Implications for vaccination and control
Author:
Kracalik, I.T.
;
Kenu, E.
;
Ayamdooh, E.N.
;
Allegye-Cudjoe, E.
;
Polkuu, P.N.
;
Frimpong, J.A.
;
Nyarko, K.M.
;
Bower, W.A.
;
Traxler, R.
;
Blackburn, J.K.
Date:
2017-10
Title:
A Farm To Fork Risk Assessment For The Use Of Wastewater In Agriculture In Accra, Ghana
Author:
Antwi-Agyei, P.
;
Cairncross, S.
;
Peasey, A.
;
Price, V.
;
Bruce, J.
;
Baker, K.
;
Moe, C.
;
Ampofo, J.
;
Armah, G.
;
Ensink, J.
Date:
2015-11-10
Title:
Whole cowpea meal fortified with NaFeEDTA Reduces iron deficiency among ghanaian school children in a malaria endemic area
Author:
Abizari, A.-R.
;
Moretti, D.
;
Zimmermann, M.B.
;
Armar-Klemesu, M.
;
Brouwer, I.D.
Date:
2012-10
Title:
Phytic acid-to-iron molar ratio rather than polyphenol concentration determines iron bioavailability in whole-cowpea meal among young women
Author:
Abizari, A.-R.
;
Moretti, D.
;
Schuth, S.
;
Zimmermann, M.B.
;
Armar-Klemesu, M.
;
Brouwer, I.D.
Date:
2012-11
Now showing items 1-20 of 48
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