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Browsing Department of Nutrition and Food Science by Subject "dietary"

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Title: Development and Validation of an Objective, Passive Dietary Assessment Method for Estimating Food and Nutrient Intake in Households in Lowand Middle-Income Countries: A Study Protocol Author: Steiner-Asiedu, M.; obarteh, M.L.; McCrory, M.A.; Lo, B.; Sun, M.; Sazonov, E.; Anderson, A.K.; Jia, W.; Maitland, K.; Qiu, J.; Higgins, J.A.; Baranowski, T.; Olupot-Olupot, P.; Frost, G. Date: 2020-02-07

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